Search Results

Search again

Search within results

Found: 5 Titles

Order by : Show: Per Page

Select Page | Deselect Page | Export saved(0) | Clear saved(0)

save

Food : preparation and theory /

Author

Medved, Eva.

Published

Prentice-Hall,

Call Number

TX535 M493

Location

Central Library

Book Loading...

save

Food science /

Author

Charley, Helen.

Published

Wiley,

Call Number

TX354 C478 1982

Location

Central Library

Book Loading...

save

Food theory and applications /

Published

Macmillan,

Call Number

TX354 F686T 1992

Location

Central Library
Nong Khai Campus Library

Book Loading...

save

Indian sweets and desserts.

Author

Reejhsinghani, Aroona.

Published

Orient Paperback,

Call Number

TX773 R323

Book Loading...

save

Introductory foods : a laboratory manual of food preparation and evaluation /

Author

Morr, Mary L.

Published

Macmillan Pub.,

Call Number

TX663 M872 1980

Book Loading...

Search Tools: Get RSS Feed

About us

WALAI AutoLib is library automation system produced by Informatic Innovation Research Unit (IIRU), Walailak University.

Statistics

Starting from date 30 Jul 2561

Today

4,516

This month

248,148

This year

1,112,063

All

5,449,301

Contact Us

เลขที่ 123 อาคารศูนย์สารสนเทศ มหาวิทยาลัยขอนแก่น ถ.มิตรภาพ ต.ในเมือง อ.เมือง จ.ขอนแก่น รหัสไปรษณีย์ 40002
Phone: 093-5922556
Email: library.inbox@kku.ac.th
Enter to my library site KKU Library

Search again

Author

Subject

Publish year

Source Types

Location

Language

Found: 5 Titles

Food : preparation and theory /

Food science /

Food theory and applications /

Indian sweets and desserts.

Introductory foods : a laboratory manual of food preparation and evaluation /

About us

Statistics

Recent News

Useful Links

Contact Us