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Found: 7  Titles

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Dairy cattle and milk production /
Author
Eckles, Clarence Henry.
Published
Macmillan,
Call Number
SF239 E19 1956
Location
Central Library
Agriculture Library
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Fundamentals of dairy chemistry /
Published
AVI Pub.,
Call Number
SF253 W34
Location
Central Library
Agriculture Library
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Milk and dairy products : their composition, food value, chemistry, bacteriology and processing /
Author
Lampert, Lincoln Maximilian,
Published
Chemical Pub.,
Call Number
SF251 L37
Location
Central Library
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Milk and milk processing /
Author
Herrington, Barbour Lawson.
Published
McGraw-Hill,
Call Number
SF251 H47
Location
Central Library
Agriculture Library
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Milk and milk products /
Author
Eckles, Clarence Henry,
Published
McGraw-Hill,
Call Number
SF257 E19 1951
Location
Central Library
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The care and handling of milk /
Author
Ross, Harold Ellis,
Published
Orange Judd,
Call Number
SF250.5 R824
Location
Central Library
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The science of providing milk for man /
Author
Campbell, John R.,
Published
McGraw-Hill,
Call Number
SF239 C188
Location
Central Library
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