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Evaluation of certain food additives : seventy-ninth report of the Joint FAO/WHO Expert Committee on Food Additives /
Published
World Health Organization,
Call Number
W2.MW6 W9t 2015 No.990
Location
Medical Library
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Food insecurity and public health /
Published
CRC Press, Taylor & Francis Group,
Call Number
WA695 F686I 2015
Location
Public Health Library
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Nanotechnology and functional foods : effective delivery of bioactive ingredients /
Published
John Wiley & Sons, Inc.,cc2015.
Call Number
QU145 N186 2015
Location
Medical Library
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Health benefits of fermented foods and beverages /
Published
CRC Press/Taylor & Francis Group,
Call Number
QU145.5 H434 2015
Location
Medical Library
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