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Breeder and meat-type duck farms /
Published
National Bureau of,
Call Number
TAS.6900-2003
Location
Central Library
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Safety requirements for agricultural commodity and food /
Published
National Bureau of,
Call Number
TAS.9007-2005
Location
Central Library
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Working principles for risk analysis /
Published
National Bureau of,
Call Number
TAS.9006-2005
Location
Central Library
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Pesticide residues : extraneous maximum residue limits /
Published
National Bureau of,
Call Number
TAS.9003-2004
Location
Central Library
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Pesticide residues : maximum residue limits /
Published
National Bureau of,
Call Number
TAS.9002-2008
Location
Central Library
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Requirements for exported wood packaging materials /
Published
National Bureau of,
Call Number
TAS.9535-2004
Location
Central Library
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Principles for the risk analysis of food derived from modern biotechnolgy /
Published
National Bureau of,
Call Number
TAS.9010-2006
Location
Central Library
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Methods of sampling for the determination of pestcide residues /
Published
National Bureau of,
Call Number
TAS.9025-2008
Location
Central Library
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Dried longan flesh /
Published
National Bureau of,
Call Number
TAS.8-2006
Location
Central Library
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Dried longan flesh for further processing /
Published
National Bureau of,
Call Number
TAS.9-2006
Location
Central Library
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Good agricultural practices for rice /
Published
National Bureau of,
Call Number
TAS.4401-2008
Location
Central Library
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Longans /
Published
National Bureau of,
Call Number
TAS.1-2003
Location
Central Library
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Good agricultural practices for Thai hom mali rice /
Published
National Bureau of,
Call Number
TAS.4400-2003
Location
Central Library
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Mangosteens /
Published
National Bureau of,
Call Number
TAS.2-2003
Location
Central Library
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Tilapia /
Published
National Bureau of,
Call Number
TAS.7001-2004
Location
Central Library
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