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Food flavor and safety : molecular analysis and design /
Published
American Chemical Society,
Call Number
TP248.65.F66 F686D
Location
Central Library
Nong Khai Campus Library
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Immunoassays for residue analysis food safety /
Author
American Chemical Society. Meeting.
Published
American Chemical Society,
Call Number
TX549 A512 1995
Location
Central Library
Associated Medical Sciences Library
Public Health Library
Veterinary Medicine Library
Nong Khai Campus Library
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Microemulsions and emulsions in foods /
Published
American Chemical Society,
Call Number
TP156.E6 M626
Location
Central Library
Nong Khai Campus Library
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Lipids in food flavors /
Published
American Chemical Society,
Call Number
TP372.5 L764,QU85 L764f 1994
Location
Central Library
Associated Medical Sciences Library
Medical Library
Nong Khai Campus Library
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