OPAC : Khon Kaen University Library

Found: 16 Titles

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Modern food microbiology /

Author

Jay, James M.

Published

An Aspen Pub.,

Call Number

QR115 J42 2000,QW85 J42m 2000

Location

Central Library
Medical Library
Veterinary Medicine Library

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Nutri-action analysis : going beyond good people and adequate resources /

Author

Suttilak Smitasiri.

Published

Institute of Nutrition, Mahidol University Salaya,

Call Number

TX541 S967,QU145.5 S967n 1994

Location

Central Library
Dentistry Library
Medical Library
Nursing Library

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Nutrition : concepts and controversies /

Author

Sizer, Frances Sienkiewicz.

Published

Thomson Wadsworth,

Call Number

QP141 S625 2006,QU145 S625 2006

Location

Central Library
Medical Library

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Food and food additive intolerance in childhood /

Author

David, T.J.

Published

Blackwell Scientific,

Call Number

RJ386.5 D249,WS130 D264f 1993

Location

Central Library
Medical Library

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Pesticide residues in food : report ... /

Published

FAO,

Call Number

TX571.P4 P476R,W2.MW6 W9t

Location

Central Library
Medical Library
Pharmaceutical Sciences Library

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Innovative pesticide test kits and knowledge vegetable and fruit safety monitoring tools in hospital /

Author

Lagsana Leuprasert.

Published

Senior Technical Office, Department of Medical Sciences, Ministry of Public Health,

Call Number

TX541 L179,WA701 L179 2011

Location

Central Library
Medical Library
Public Health Library

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Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report /

Published

WHO,

Call Number

QR82.E8 E61,QW138.5.E5 E61 2004

Location

Central Library
Medical Library

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Risk assessment of listeria monocytogenes in ready-to-eat foods : interpretative summary /

Published

WHO ; FAO,

Call Number

QR82.Z9 R595K,QW142.5.A8 R595 2004

Location

Central Library
Medical Library

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Lipids in food flavors /

Published

American Chemical Society,

Call Number

TP372.5 L764,QU85 L764f 1994

Location

Central Library
Associated Medical Sciences Library
Medical Library
Nong Khai Campus Library

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Glycaemic index and glycaemic load and acute effect on cardiovascular system of Thai foods /

Author

Benja Sealim.

Published

Master of Science Thesis in Medical Physiology, Graduate School, Khon Kaen University,

Call Number

QP B468g,WG B468

Location

Central Library
Medical Library

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Thai herbs and herbal products /

Published

The National Identity Office, Office of the Prime Minister,

Call Number

RM666.H33 T364,QV766 T364 2004

Location

Central Library
Associated Medical Sciences Library
Dentistry Library
Education Library
Medical Library
Pharmaceutical Sciences Library
Veterinary Medicine Library

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Characterization of staphylococcal new enterotoxin genes in food and vibrio cholerae toxin genes in clinical and environmental samples in Northeast, Thailand /

Author

Bongkot Khaenda.

Published

The Degree of Master of Science in Medical Microbiology, Graduate School, Khon Kaen University,

Call Number

WC B713 2017,QR B713 2017

Location

Central Library
Medical Library

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Nutritional status, inflammation marker, oxidative stress marker and antioxidant levels, and their prognostic values in adult cases referal for nutrition support at Srinagarind Hospital /

Author

Patcharaporn Chaisri.

Published

Master of Science Thesis in Medical Biochemistry, Graduate School, Khon Kaen University,

Call Number

RC P294N,WD P294

Location

Central Library
Medical Library

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Evaluation of certain veterinary drug residues in food : forty-seventh report of the joint FAO/WHO Expert Committee on Food Additives /

Author

World Health Organization.

Published

The Organization,

Call Number

RA1270.V47 E92 1998,W2MW6 W9t 1998 No.876

Location

Central Library
Medical Library

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Hazard characterization for pathogens in food and water : guidelines /

Published

WHO,

Call Number

RA643 H428,QW85 H428 2003

Location

Central Library
Medical Library

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Found: 16 Titles

Modern food microbiology /

Nutri-action analysis : going beyond good people and adequate resources /

Nutrition : concepts and controversies /

Food and food additive intolerance in childhood /

Pesticide residues in food : report ... /

Innovative pesticide test kits and knowledge vegetable and fruit safety monitoring tools in hospital /

Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report /

Risk assessment of listeria monocytogenes in ready-to-eat foods : interpretative summary /

Lipids in food flavors /

Glycaemic index and glycaemic load and acute effect on cardiovascular system of Thai foods /

Thai herbs and herbal products /

Characterization of staphylococcal new enterotoxin genes in food and vibrio cholerae toxin genes in clinical and environmental samples in Northeast, Thailand /

Nutritional status, inflammation marker, oxidative stress marker and antioxidant levels, and their prognostic values in adult cases referal for nutrition support at Srinagarind Hospital /

Evaluation of certain veterinary drug residues in food : forty-seventh report of the joint FAO/WHO Expert Committee on Food Additives /

Hazard characterization for pathogens in food and water : guidelines /

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Found: 16 Titles

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