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Found: 111  Titles

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FAO/WHO guide for application of risk analysis principles and procedures during food safety emergencies /
Published
FAO ; WHO,
Call Number
HD9000.6 F686F
Location
Central Library
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Fisheries management.
Published
FAO,
Call Number
SH328 F537E v.4
Location
Central Library
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Fishing with beach seines /
Published
Food and Agricultural Organization of the United Nations,
Call Number
SH344.6.S4 F537
Location
Central Library
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Food security : communications toolkit.
Published
Food and Agriculture Organization of the United Nations,
Call Number
HD9000.5 F686Fo
Location
Central Library
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Fruit products for profit /
Author
Clarke, C.
Published
Rural Infrastructure and Agro-Industries Division, Food and Agriculture Organization of the United Nations,
Call Number
SB357.D44 C597 2012
Location
Central Library
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Global livestock production systems /
Published
Food and Agriculture Organization of the United Nations,
Call Number
SF140.S72 G562
Location
Central Library
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Good agricultural governance : a resource guide focused on smallholder crop production /
Author
Dasgupta, Subash.
Published
Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific,
Call Number
HD1476.A8 D229
Location
Central Library
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Good emergency management practice : the essentials : a guide to preparing for animal health emergencies /
Published
Food and Agriculture Organization of the United Nations,
Call Number
SF781 G646
Location
Central Library
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Green manure/cover crops and crop rotation in conservation agriculture on small farms /
Published
Plant Production and Protection Division, Food and Agriculture Organization of the United Nations ,
Call Number
S661 G797
Location
Central Library
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Guide to good dairy farming practice /
Published
FAO ; IDF,
Call Number
SF239 G946 2011
Location
Central Library
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Guide to good practice in contract labour in forestry : report of the UNECE/FAO Team of Specialists on the Best Practices in Forest Contracting /
Published
Food and Agriculture Organization of the United Nations,
Call Number
HD2365 G946
Location
Central Library
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Guidelines for the ecolabelling of fish and fishery products from inland capture fisheries = Directives pour l'โetiquetage โecologique du poisson et des produits des pใeches de capture continentales =...
Author
Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session.
Published
Food and Agriculture Organization of the United Nations,
Call Number
HF5413 F686 2011
Location
Central Library
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Guidelines for the preparation of livestock sector reviews /
Author
Upton, Martin.
Published
Food and Agriculture Organization of the United Nations,
Call Number
HD9410.6 U71
Location
Central Library
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Health and wealth from medicinal aromatic plants /
Author
Marshall, Elaine.
Published
Rural Infrastructure and Agro-Industries Division, Food and Agriculture Organization of the United Nations,
Call Number
SB293 M367 2012
Location
Central Library
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Highlands and drylands : mountains, a source of resilience in arid regions /
Published
Food and Agriculture Organization of the United Nations ; Centre for Development and Environment of the University of Bern,
Call Number
QH541.5.A74 H638
Location
Central Library
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