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Found: 5  Titles

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Advances in microbial food safety
Author
Sofos, John.
Published
Woodhead Pub.,
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Codex alimentarius : foods derived from biotechnology /
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TP248.65.F66 C669
Location
Central Library
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Food safety : the science of keeping food safe /
Author
Shaw, Ian C.,
Published
Wiley-Blackwell,
Call Number
TX531 S534
Location
Nong Khai Campus Library
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Food safety assessment of food handlers and monitoring of CCP (critical control point) in fried food products in Khon Kaen University's Canteens /
Author
Thwe, Moe Phyu.
Published
Master of Science Thesis in Food Safety and Quality Management, Graduate School, Khon Kaen University,
Call Number
TX T548 2019
Location
Central Library
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Methods in food analysis /
Author
Cruz, Rui m.s.
Published
CRC Press,
Call Number
TX541 M592 2014
Location
Nong Khai Campus Library
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