Search again

Found: 7  Titles

Order by :    Show:   Per Page
image
Exposure assessment of microbiological hazards in food : guidelines /
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
QR115 E96
Location
Central Library

image
Food mycology : a multifaceted approach to fungi and food /
Published
CRC Pr.,
Call Number
QK603 F686
Location
Central Library

image
Modern food microbiology /
Author
Jay, James M.
Published
Springer,
Call Number
QR115 J42 2005
Location
Central Library

image
Modern food microbiology /
Author
Jay, James M.
Published
An Aspen Pub.,
Call Number
QR115 J42 2000,QW85 J42m 2000
Location
Central Library
Medical Library
Veterinary Medicine Library

image
Practical food microbiology /
Published
Blackwell Pub.,
Call Number
QR115 P895 2003
Location
Central Library

image
Risk characterization of microbiological hazards in food : guidelines.
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
RA601.5 R595
Location
Central Library

image
The microbiology of safe food /
Author
Forsythe, S.J.
Published
Blackwell Science,
Call Number
QR115 F735
Location
Central Library
Public Health Library

Search Tools: Get RSS Feed
Style Switcher
Theme Colors

Layout Styles