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Fruit and cereal bioactives : sources, chemistry, and applications /
Published
CRC Press,
Call Number
QK865 F944
Location
Nong Khai Campus Library
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Next generation sequencing and whole genome selection in aquaculture /
Published
Wiley,
Call Number
QH445.2 N567
Location
Nong Khai Campus Library
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Understanding food : principles and preparation /
Author
Brown, Amy C.
Published
Wadsworth, Cengage Learning,
Call Number
TX354 B877 2011
Location
Nong Khai Campus Library
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Waste : a handbook for management /
Published
Academic Press,
Call Number
TD897 W323H
Location
Central Library
Nong Khai Campus Library
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