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Found: 5  Titles

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Flavor chemistry : trends and developments /
Published
American Chemical Society,
Call Number
TP372.5 F589
Location
Central Library
Medical Library
Public Health Library
Nong Khai Campus Library

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Grandma called it roughage : fiber facts and fallacies /
Author
Ory, Robert L.,
Published
American Chemical Society,
Call Number
TX553.F53 O79
Location
Central Library
Medical Library
Nong Khai Campus Library

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Lipids in food flavors /
Published
American Chemical Society,
Call Number
TP372.5 L764,QU85 L764f 1994
Location
Central Library
Associated Medical Sciences Library
Medical Library
Nong Khai Campus Library

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The Impact of chemistry on biotechnology : multidisciplinary discussions /
Published
American Chemical Society,
Call Number
TP248.14 I34
Location
Central Library
Medical Library
Veterinary Medicine Library
Nong Khai Campus Library

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The language of biotechnology : a dictionary of terms /
Author
Walker, John M.,
Published
American Chemical Society,
Call Number
TP248.16 W181 1995
Location
Central Library
Associated Medical Sciences Library
Medical Library
Public Health Library
Nong Khai Campus Library

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