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Found: 8  Titles

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Experimental foods laboratory manual /
Author
McWilliams, Margaret.
Published
Pearson/Prentice Hall,
Call Number
TX663 M177 2005
Location
Nong Khai Campus Library

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Experimental foods laboratory manual /
Author
McWilliams, Margaret.
Published
Pearson/Prentice Hall,
Call Number
TX663 M177 2008
Location
Central Library

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Food fundamentals /
Author
McWilliams, Margaret.
Published
Wiley,
Call Number
TX354 M177 1979
Location
Central Library

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Foods : experimental perspectives /
Author
McWilliams, Margaret.
Published
Merrill,
Call Number
TX531 M177 1997
Location
Central Library

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Fundamentals of meal management /
Author
McWilliams, Margaret.
Published
Pearson Prentice Hall,
Call Number
TX354 M177F 2009
Location
Nong Khai Campus Library

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Living nutrition /
Author
Stare, Fredrick John.
Published
Wiley,
Call Number
TX354 S795 1977
Location
Central Library

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Nutrition for the growing years /
Author
McWilliams, Margaret.
Published
Wiley,
Call Number
RJ206 M177

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Understanding food /
Author
Kotschevar, Lendal Henry,
Published
Wiley,
Call Number
TX663 K67
Location
Central Library

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