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Administrative report of the Technical Consultation on the Code of Conduct for Responsible Fishing, Rome, Italy, 26 September-5 October 1994.

Author

Technical Consultation on the Code of Conduct for Responsible Fishing

Published

Food and Agriculture Organization of the United Nations,

Call Number

SH331 T255A

Location

Central Library

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Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries : revision 1 = Directives pour l'โetiquetage โecologique du poisson et des produits des pใeches de capture ma...

Author

Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session.

Published

Food and Agriculture Organization of the United Nations,

Call Number

HF5413 F686 2009

Location

Central Library

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Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directives pour l'โetiquetage โecologique du poisson et des produits des pใeches de capture marines = Direc...

Author

Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session.

Published

Food and Agriculture Organization of the United Nations,

Call Number

HF5413 F686 2005

Location

Central Library

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Overcoming factors of unsustainability and overexploitation in fisheries : selected papers on issues and approaches, International Workshop on the Implementation of International Fisheries Instruments...

Author

International Workshop on the Implementation of International Fisheries Instruments and Factors of Unsustainability and Overexploitation in Fisheries

Published

Food and Agriculture Organization of the United Nations,

Call Number

SH331 I61O

Location

Central Library

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Papers presented at the Workshop and Exchange of Views on Fiscal Reforms for Fisheries-- to Promote Growth, Poverty Eradication, and Sustainable Management : Rome, 13-15 October 2003 /

Author

Workshop and Exchange of Views on Fiscal Reforms for Fisheries-- to Promote Growth, Poverty Eradication, and Sustainable Management

Published

Food and Agriculture Organization of the United Nations,

Call Number

SH331 W926Pa

Location

Central Library

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Precautionary approach to fisheries /

Author

Technical Consultation on the Precautionary Approach to Capture Fisheries (Including Species Introductions)

Published

Food and Agriculture Organization of the United Nations,

Call Number

SH328 T255

Location

Central Library

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Report and documentation of the expert workshop on marine protected areas and fisheries management : review of issues and considerations, Rome, 12-14 June 2006 /

Author

Expert Workshop on Marine Protected Areas and Fisheries Management

Published

FAO,

Call Number

SH331 E96X

Location

Central Library

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Report and documentation of the International Workshop on Factors Contributing to Unsustainability and Overexploitation in Fisheries, Bangkok, Thailand, 4-8 February 2002 /

Author

International Workshop on Factors Contributing to Unsustainability and Overexploitation in Fisheries

Published

Food and Agriculture Organization of the United Nations,

Call Number

SH331 I61F

Location

Central Library

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Report of the Expert Consultation on Sustainable Fishing Technologies and Practices : St John's, Newfoundland, Canada, 1-6 March 1998 /

Author

Expert Consultation on Sustainable Fishing Technologies and Practices

Published

FAO,

Call Number

SH331 E96S

Location

Central Library

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Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Inland Capture Fisheries : Rome, 23-26 October 2006.

Author

Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Inland Capture Fisheries

Published

Food and Agriculture Organization of the United Nations,

Call Number

SH329.S87 E96

Location

Central Library

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Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Marine Capture Fisheries : Rome, 14-17 October 2003.

Author

Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Marine Capture Fisheries

Published

Food and Agriculture Organization of the United Nations,

Call Number

SH329.S87 E96R

Location

Central Library

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Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008 /

Author

Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries

Published

FAO,

Call Number

SH331 E96Rt

Location

Central Library

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Report of the Expert Consultation on the role of small-scale fisheries in poverty alleviation and food security : Rome, 5-8 July 2004 /

Author

Expert Consultation on the Role of Small-Scale Fisheries in Poverty Alleviation and Food Security

Published

FAO,

Call Number

SH331 E96P 2004

Location

Central Library

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Report of the Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fi...

Author

Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries

Published

FAO,

Call Number

SH331 E96G

Location

Central Library

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Report of the Expert Workshop on Greenhouse Gas Emissions Strategies and Methods in Seafood, Rome, 23-25 January 2012 /

Author

Expert Workshop on Greenhouse Gas Emissions Strategies and Methods in Seafood

Published

FAO,

Call Number

TD885.5.G73 E96 2012

Location

Central Library

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Found: 35 Titles

Administrative report of the Technical Consultation on the Code of Conduct for Responsible Fishing, Rome, Italy, 26 September-5 October 1994.

Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries : revision 1 = Directives pour l'โetiquetage โecologique du poisson et des produits des pใeches de capture ma...

Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directives pour l'โetiquetage โecologique du poisson et des produits des pใeches de capture marines = Direc...

Overcoming factors of unsustainability and overexploitation in fisheries : selected papers on issues and approaches, International Workshop on the Implementation of International Fisheries Instruments...

Papers presented at the Workshop and Exchange of Views on Fiscal Reforms for Fisheries-- to Promote Growth, Poverty Eradication, and Sustainable Management : Rome, 13-15 October 2003 /

Precautionary approach to fisheries /

Report and documentation of the expert workshop on marine protected areas and fisheries management : review of issues and considerations, Rome, 12-14 June 2006 /

Report and documentation of the International Workshop on Factors Contributing to Unsustainability and Overexploitation in Fisheries, Bangkok, Thailand, 4-8 February 2002 /

Report of the Expert Consultation on Sustainable Fishing Technologies and Practices : St John's, Newfoundland, Canada, 1-6 March 1998 /

Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Inland Capture Fisheries : Rome, 23-26 October 2006.

Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Marine Capture Fisheries : Rome, 14-17 October 2003.

Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008 /

Report of the Expert Consultation on the role of small-scale fisheries in poverty alleviation and food security : Rome, 5-8 July 2004 /

Report of the Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fi...

Report of the Expert Workshop on Greenhouse Gas Emissions Strategies and Methods in Seafood, Rome, 23-25 January 2012 /

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Found: 35 Titles

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