OPAC : Khon Kaen University Library

Found: 13 Titles

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Animal feed contamination effects on livestock and food safety /

Author

Fink-Gremmels, Johanna,

Published

Woodhead Publishing Limited,

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Awareness and practice of food operators toward the usage of repeatedly heated cooking oil in a province in the Northeast Region of Thailand /

Author

Atapong Pratchyamat.

Published

The Degree of Master of Public Health in Epidemiology, Graduate School, Khon Kaen University,

Call Number

TP A862 2014,WA A862 2014

Location

Central Library
Public Health Library

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Food safety : old habits, new perspectives /

Author

Entis, Phyllis.

Published

ASM Pr.,

Call Number

TX531 E61

Location

Veterinary Medicine Library

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Foodborne diseases /

Published

Academic Pr.,

Call Number

QR201.F62 F686 2002

Location

Central Library
Public Health Library

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Foodborne diseases /

Published

Humana Pr.,

Call Number

WC268 F686 2007

Location

Medical Library

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Foodborne infections and intoxications /

Published

Elsevier,

Call Number

RA601.5 F686F 2006

Location

Central Library

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Foodborne pathogens : an illustrated text /

Author

Varnam, A.H.

Published

Wolfe Pub.,

Call Number

QR201.F62 V317

Location

Veterinary Medicine Library

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Foodborne pathogens : an illustrated text /

Author

Varnam, A.H.

Published

Manson Pub.,

Call Number

QR201.F62 V317 1996

Location

Central Library

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Handbook of Foodborne Diseases/

Published

CRC Press,

Call Number

WC39 H236 2019

Location

Medical Library

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Hazard characterization for pathogens in food and water : guidelines /

Published

WHO,

Call Number

RA643 H428,QW85 H428 2003

Location

Central Library
Medical Library

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Risk characterization of microbiological hazards in food : guidelines.

Published

World Health Organization ; Food and Agriculture Organization of the United Nations,

Call Number

RA601.5 R595

Location

Central Library

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Salmonella and campylobacter in chicken meat : meeting report.

Author

Food and Agriculture Organization of the United Nations.

Published

Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses,

Call Number

RA601.5 S172

Location

Central Library

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Viruses in foods : scientific advice to support risk management activities :meeting report /

Published

WHO ; FAO,

Call Number

QR201.F62 V821

Location

Central Library

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Found: 13 Titles

Animal feed contamination effects on livestock and food safety /

Awareness and practice of food operators toward the usage of repeatedly heated cooking oil in a province in the Northeast Region of Thailand /

Food safety : old habits, new perspectives /

Foodborne diseases /

Foodborne diseases /

Foodborne infections and intoxications /

Foodborne pathogens : an illustrated text /

Foodborne pathogens : an illustrated text /

Handbook of Foodborne Diseases/

Hazard characterization for pathogens in food and water : guidelines /

Risk characterization of microbiological hazards in food : guidelines.

Salmonella and campylobacter in chicken meat : meeting report.

Viruses in foods : scientific advice to support risk management activities :meeting report /

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Found: 13 Titles

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