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Advances in meat research.
Published
AVI Pub.,
Call Number
TS1955 A244
Location
Central Library
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Manual on meat cold store operation and management /
Author
Cano-Munoz, G.
Published
Food and Agriculture Organization of the United Nations,
Call Number
TS1960 C227
Location
Central Library
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Meat buyers guide to portion control meat cuts.
Published
National Association of Meat Purveyors,
Call Number
HD9411 N277
Location
Central Library
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Proceedings of a Meat Quality Control School held at Hawkesbury Agricultural College 22 July to 27 July, 1979 /
Author
Proceedings of a Meat Quality Control School :
Published
s.n.],
Call Number
TS1970 P963
Location
Veterinary Medicine Library
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The meat buyers guide /
Published
NAMP,
Call Number
TS1962 M484 1992
Location
Veterinary Medicine Library
Central Library
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The world meat economy.
Published
Food and Agriculture Organization of the United Nations,
Call Number
HD9410.5 F6
Location
Central Library
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Third ASEAN training course laboratory meat safety and quality control : vol. 2 food science & technology /
Published
Primary Production Department,
Call Number
TS1970 T445 v.2
Location
Veterinary Medicine Library
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