OPAC : Khon Kaen University Library

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Methods in food analysis /

Author

Cruz, Rui m.s.

Published

CRC Press,

Call Number

TX541 M592 2014

Location

Nong Khai Campus Library

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Food composition and analysis : methods and strategies /

Published

Apple Academic Press,

Call Number

WA695 F686C 2014

Location

Medical Library

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Food processiong technology in agro-based sector /

Author

Sasikumar, R.

Published

Biotech Books,

Call Number

WA799 S252 2014

Location

Medical Library

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Waking the tiger : controlling advertising of 3 highs food and beverages /

Author

Nongnuch Jaichuen.

Published

Food and Nutrition Policy for Health Promotion Program, Health Promotion Research Center, International Health Policy Program Thailand,

Call Number

WA695 N812 2014

Location

Public Health Library

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Practical food safety : contemporary issues and future directions /

Published

John Wiley & Sons,

Call Number

RA601.5 P895 2014

Location

Veterinary Medicine Library

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Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 77th Meeting 2013 /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

FAO,

Call Number

TX553.A3 J74C 2013

Location

Central Library

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Food city /

Author

Lim, C. J.

Published

Routledge,

Call Number

HD9000.5 L732 2014

Location

Architecture Library

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Building a common vision for sustainable food and agriculture : principles and approaches /

Published

FAO,

Call Number

S494.5.S86 B932 2014

Location

Central Library

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Voluntary Standards for Sustainable Food Systems : Challenges and Opportunities : A Workshop of the FAO/UNEP Programme on Sustainable Food Systems 11-12 June 2013, FAO headquarters, Rome /

Author

Joint FAO/UNEP Workshop on Voluntary Standards for Sustainable Food Systems: Challenges and Opportunities

Published

Food & Agriculture Org.,

Call Number

S494.5.S86 J74

Location

Central Library

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Evaluation of certain veterinary drug residues in food : seventy-eighth report of the Joint FAO/WHO Expert Committee on Food Additives /

Published

The Organization,

Call Number

W2.MW6 W9t 2014 No.988

Location

Medical Library

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Pesticide residues in food 2013 : Joint FAO/WHO Meeting on Pesticide Residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...

Author

Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group

Published

WHO ; FAO,

Call Number

TX571.P4 J74M 2013

Location

Central Library

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Pesticide residues in food 2014 : Joint FAO/WHO Meeting on Pesticide Residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...

Author

Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group

Published

WHO ; FAO,

Call Number

TX571.P4 J74M 2014

Location

Central Library

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SAFA : sustainability assessment of food and agriculture systems guidelines version 3.0 /

Published

FAO,

Call Number

S494.5.S86 S964G 2014

Location

Central Library

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Strategy and vision for FAO's work in nutrition /

Published

FAO,

Call Number

RA784 S898 2014

Location

Central Library

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Food price volatility and natural hazards in Pakistan : measuring the impacts on hunger and food assistance /

Author

Cheng, Fang.

Published

Food and Agriculture Organization of the United Nations,

Call Number

HD9016.P182 C518 2014

Location

Central Library

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Found: 25 Titles

Methods in food analysis /

Food composition and analysis : methods and strategies /

Food processiong technology in agro-based sector /

Waking the tiger : controlling advertising of 3 highs food and beverages /

Practical food safety : contemporary issues and future directions /

Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 77th Meeting 2013 /

Food city /

Building a common vision for sustainable food and agriculture : principles and approaches /

Voluntary Standards for Sustainable Food Systems : Challenges and Opportunities : A Workshop of the FAO/UNEP Programme on Sustainable Food Systems 11-12 June 2013, FAO headquarters, Rome /

Evaluation of certain veterinary drug residues in food : seventy-eighth report of the Joint FAO/WHO Expert Committee on Food Additives /

Pesticide residues in food 2013 : Joint FAO/WHO Meeting on Pesticide Residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...

Pesticide residues in food 2014 : Joint FAO/WHO Meeting on Pesticide Residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...

SAFA : sustainability assessment of food and agriculture systems guidelines version 3.0 /

Strategy and vision for FAO's work in nutrition /

Food price volatility and natural hazards in Pakistan : measuring the impacts on hunger and food assistance /

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Found: 25 Titles

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