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Found: 64  Titles

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Toxic constituents of plant foodstuffs /
Published
Academic Pr.,
Call Number
RA1260 L719
Location
Central Library
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Evaluation of certain food additives : eighty-fourth report of the joint FAO/WHO Expert Committee on Food Additives /
Published
The Organization,
Call Number
W2.MW6 W9t 2017 No.1007
Location
Medical Library
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Evaluation of certain food additives : seventy-ninth report of the Joint FAO/WHO Expert Committee on Food Additives /
Published
World Health Organization,
Call Number
W2.MW6 W9t 2015 No.990
Location
Medical Library
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Evaluation of certain food additives and contaminants : eightieth report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization
Published
The Organization,
Call Number
W2.MW6 W9t 2016 No.995
Location
Medical Library
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Evaluation of certain food additives and contaminants : seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2013 No.983
Location
Medical Library
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Improving import food safety /
Published
Wiley-Blackwell,
Call Number
TX537 I34 2013
Location
Veterinary Medicine Library
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Food composition and analysis : methods and strategies /
Published
Apple Academic Press,
Call Number
WA695 F686C 2014
Location
Medical Library
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Food poisoning and food hygiene /
Author
Hobbs, Betty Constance.
Published
Arnold,
Call Number
RA601 H682 1978
Location
Nursing Library
Central Library
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Impact of toxicology on food processing /
Published
AVI Pub.,
Call Number
RA1270.F6 I34
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Food processiong technology in agro-based sector /
Author
Sasikumar, R.
Published
Biotech Books,
Call Number
WA799 S252 2014
Location
Medical Library
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Adverse effects of foods /
Published
Plenum Pr.,
Call Number
RC620.5 A244
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Food allergy /
Published
Elsevier Saunders,
Call Number
WD310 F685A 2012
Location
Pharmaceutical Sciences Library
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Food allergy : adverse reactions to foods and food additives /
Published
Blackwell Scientific Pub.,
Call Number
RC596 F686
Location
Nursing Library
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Food safety & quality assurance : foods of animal origin /
Author
Hubbert, William T.
Published
Iowa State Univ. Pr.,
Call Number
RA601 H876
Location
Veterinary Medicine Library
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Waking the tiger : controlling advertising of 3 highs food and beverages /
Author
Nongnuch Jaichuen.
Published
Food and Nutrition Policy for Health Promotion Program, Health Promotion Research Center, International Health Policy Program Thailand,
Call Number
WA695 N812 2014
Location
Public Health Library
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