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159 āđāļ­āļ›āļžāļĨāļīāđ€āļ„āļŠāļąāļ™āļŪāļīāļ•āļšāļ™ iPad /
Published
āđ„āļ­āļ—āļĩāđāļĨāļ™āļ”āđŒāļžāļąāļšāļĨāļīāļŠāļŠāļīāđˆāļ‡,
Call Number
QA76.8.I63 [255-]
Location
Central Library
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20 āļ›āļĩāļšāļ™āđ€āļŠāđ‰āļ™āļ—āļēāļ‡āļŠāļēāļĒāļĻāļīāļĨāļ›āļ° āļ‚āļ­āļ‡ āļ­āļ āļīāļĢāļąāļāļĐāđŒ āļ›āļąāļ™āļĄāļđāļĨāļĻāļīāļĨāļ›āđŒ/
Published
āļŦāļ­āļ™āļīāļ—āļĢāļĢāļĻāļĻāļīāļĨāļ›āļ§āļąāļ’āļ™āļ˜āļĢāļĢāļĄ āļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒāđ€āļŠāļĩāļĒāļ§āđƒāļŦāļĄāđˆ,
Call Number
S.P.2
Location
Central Library
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50 āđ€āļĄāļ™āļđāļ­āļēāļŦāļēāļĢāđ„āļ—āļĒāđ€āļžāļ·āđˆāļ­āļŠāļļāļ‚āļ āļēāļž /
Author
āļŠāļļāļ›āļĢāļēāļ“āļĩ āđāļžāļĢāļĻāļīāļĢāļī.
Published
āđ€āļ­āđ‡āļĄāđ„āļ­āđ€āļ­āļŠ,
Call Number
TX724.5.T5 āļŠ823 2556
Location
Central Library
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7 āļ§āļąāļ™āļ—āļąāļ™āļŠāļ­āļšāļžāļĢāđ‰āļ­āļĄāđ€āļ‚āđ‰āļē āļĄ.4 /
Author
āļāļąāļāđ€āļ„āļ™.
Published
āļ™āļēāļ™āļĄāļĩāļšāļļāđŠāļ„āļŠāđŒ.
Call Number
510 āļ371āļˆāļĄ
Location
Satit Modindaeng-Secondary School
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932 482 āļĢāļēāļĒāļ‡āļēāļ™āļ§āļīāļˆāļąāļĒāđ‚āļ„āļĢāļ‡āļ‡āļēāļ™āļ™āļąāļāļĻāļķāļāļĐāļēāļ”āđ‰āļēāļ™āļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄāđ€āļāļĐāļ•āļĢāđ€āļĢāļ·āđˆāļ­āļ‡āļŠāļĄāļšāļąāļ•āļīāļ—āļēāļ‡āļāļēāļĒāļ āļēāļžāđāļĨāļ°āļāļēāļĢāļ•āđ‰āļēāļ™āļ­āļ™āļļāļĄāļđāļĨāļ­āļīāļŠāļĢāļ°āļ‚āļ­āļ‡āļŸāļīāļĨāđŒāļĄāđ€āļˆāļĨāļēāļ•āļīāļ™āļœāļŠāļĄāļ™āđ‰āļģāļĄāļąāļ™āļˆāļēāļāļāļēāļāļĄāļ°āđ€āļ‚āļ·āļ­āđ€āļ—āļĻ = Physical properties and antioxidant of gelatin film with tomato...
Author
āļāļļāļŠāļļāļĄāļē āļ­āļ āļąāļĒ.
Published
āļŠāļēāļ‚āļēāļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄāđ€āļāļĐāļ•āļĢ āļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒāļ‚āļ­āļ™āđāļāđˆāļ™ āļ§āļīāļ—āļĒāļēāđ€āļ‚āļ•āļŦāļ™āļ­āļ‡āļ„āļēāļĒ,
Call Number
Pro.re.NK/Ag āļ732āļŠ 2558
Location
Nong Khai Campus Library
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932419 āļ§āļīāļŠāļēāļŠāļąāļĄāļĄāļ™āļēāļ—āļēāļ‡āļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄāļāļēāļĢāđ€āļāļĐāļ•āļĢāđ€āļĢāļ·āđˆāļ­āļ‡āļāļēāļĢāļĻāļķāļāļĐāļēāļŠāļđāļ•āļĢāļ­āļēāļŦāļēāļĢāļ—āļĩāđˆāđ€āļŦāļĄāļēāļ°āļŠāļĄāļŠāļģāļŦāļĢāļąāļšāļāļĨāđ‰āļēāđ€āļŠāļ·āđ‰āļ­āđāļšāļ„āļ—āļĩāđ€āļĢāļĩāļĒāļāļĢāļ”āļ­āļ°āļ‹āļīāļ•āļīāļ = Optimization of the culture medium for seed culture of acetic acid bacteria /
Author
āļ āļ“āļīāļ”āļē āļ™āļēāļŠāļīāļ•.
Published
āļŠāļēāļ‚āļēāļ§āļīāļŠāļēāļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄāļāļēāļĢāđ€āļāļĐāļ•āļĢ āļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒāļ‚āļ­āļ™āđāļāđˆāļ™ āļ§āļīāļ—āļĒāļēāđ€āļ‚āļ•āļŦāļ™āļ­āļ‡āļ„āļēāļĒ,
Call Number
Pro.re.NK/Ag āļ 141 2559
Location
Nong Khai Campus Library
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932419 āļ§āļīāļŠāļēāļŠāļąāļĄāļĄāļ™āļēāļ—āļēāļ‡āļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄāđ€āļāļĐāļ•āļĢāđ€āļĢāļ·āđˆāļ­āļ‡āļāļēāļĢāđ€āļ›āļĨāļĩāđˆāļĒāļ™āđāļ›āļĨāļ‡āļ„āļļāļ“āļ āļēāļžāļ‚āļ­āļ‡āļĄāļ°āđ€āļ‚āļ·āļ­āđ€āļ—āļĻāļœāļ‡āļĢāļ°āļŦāļ§āđˆāļēāļ‡āļāļēāļĢāđ€āļāđ‡āļšāļĢāļąāļāļĐāļē = Quality changes of tomato powers during storage /
Author
āļžāļĢāļ›āļĢāļ°āļ āļē āđ‚āļŠāļ—āļ­āļ‡.
Published
āļŠāļēāļ‚āļēāļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄāđ€āļāļĐāļ•āļĢ āļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒāļ‚āļ­āļ™āđāļāđˆāļ™ āļ§āļīāļ—āļĒāļēāđ€āļ‚āļ•āļŦāļ™āļ­āļ‡āļ„āļēāļĒ,
Call Number
Pro.re.NK/Ag āļž344 2556
Location
Nong Khai Campus Library
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932419 āļ§āļīāļŠāļēāļŠāļąāļĄāļĄāļ™āļēāļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄāđ€āļāļĐāļ•āļĢāđ€āļĢāļ·āđˆāļ­āļ‡āļ­āļ‡āļ„āđŒāļ›āļĢāļ°āļāļ­āļšāļ—āļēāļ‡āđ€āļ„āļĄāļĩāđāļĨāļ°āļ„āļ§āļēāļĄāļŠāļēāļĄāļēāļĢāļ–āđƒāļ™āļāļēāļĢāļ•āđ‰āļēāļ™āđ€āļāļīāļ”āļ­āļ­āļāļ‹āļīāđ€āļ”āļŠāļąāļ™āļ‚āļ­āļ‡āđ€āļŦāđ‡āļ”āļ›āđˆāļēāļāļīāļ™āđ„āļ”āđ‰āļˆāļēāļāļ›āļĢāļ°āđ€āļ—āļĻāļāļĢāļĩāļ‹ = Chemical compositions and antioxidant capacity of wild Greece edible mushroom...
Author
āļĨāļąāļ”āļ”āļēāļ§āļąāļĨāļĒāđŒ āļĻāļĢāļĩāđ€āļŠāļĩāļĒāļ‡āļŠāļē.
Published
āļŠāļēāļ‚āļēāļ§āļīāļŠāļēāļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄāđ€āļāļĐāļ•āļĢ āļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒāļ‚āļ­āļ™āđāļāđˆāļ™ āļ§āļīāļ—āļĒāļēāđ€āļ‚āļ•āļŦāļ™āļ­āļ‡āļ„āļēāļĒ,
Call Number
Pro.re.NK/Ag āļĨ246 2556
Location
Nong Khai Campus Library
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Amino-functionalized magnetic sorbent for extraction of organochlorine pesticides /
Author
Dana Ayu Mustofa.
Published
Master of Science Thesis in Chemistry , Graduate School, Khon Kaen University,
Call Number
THE772
Location
Central Library
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Antibiotic assessment and the prevention system in the pasteurized milk /
Author
Maurits Karindahang.
Published
Master of Science Thesis in Food Safety and Quality Management , Graduate School, Khon Kaen University,
Call Number
THE783
Location
Central Library
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Antimicrobial efficacy of tilapia by-products hydrolysate and its improvement of microbiological safety for fresh fish patties /
Author
Huynh Tran Huyen Trang.
Published
Master of Science Thesis in Food Safety And Quality Management, Graduate School, Khon Kaen University,
Call Number
THE441
Location
Central Library
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Asia's emerging gems : investment brief.
Published
Price Waterhouse Coopers,
Call Number
S.P.2
Location
Central Library
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Automotive /
Published
Prodit Engineering
Call Number
TL159 A939
Location
Central Library
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Beef cattle science /
Author
Ensminger, M. Eugene.
Published
Interstate Publishers,
Call Number
SF207 E59 1997
Location
Veterinary Medicine Library
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Chemical constituents from the fruits of Knema globularia (Lam.) warb. and their cytotoxicity /
Author
Chindawadee Chuenban.
Published
Master of Science Thesis in Chemistry , Graduate School, Khon Kaen University,
Call Number
THE774
Location
Central Library
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