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Food analysis and preservation : current research topics /

Published

Apple Academic Press,

Call Number

TX541 F686D

Location

Nong Khai Campus Library

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Food preservation process design /

Author

Heldman, Dennis R.

Published

Academic Pr.,

Call Number

TP371.2 H474

Location

Central Library
Nong Khai Campus Library

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Handbook of antioxidants for food preservation /

Published

Woodhead Publishing is an imprint of Elsevier,

Call Number

TX553.A73 H236 2015

Location

Nong Khai Campus Library

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Handbook of aseptic processing and packaging /

Author

David, Jairus R. D.

Published

CRC Pr.,

Call Number

TP371.2 D249H 2013

Location

Nong Khai Campus Library

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Organic acids and food preservation /

Author

Theron, Maria M.

Published

Taylor & Francis,

Call Number

TP371.2 T412

Location

Nong Khai Campus Library

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Found: 5 Titles

Food analysis and preservation : current research topics /

Food preservation process design /

Handbook of antioxidants for food preservation /

Handbook of aseptic processing and packaging /

Organic acids and food preservation /

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