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Found: 14  Titles

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Evaluation of certain food additives : some food colours, thickening agents, smoke condensates, and certain other substances /
Author
World Health Organization. Expert Committee on Food Additives
Published
The Organization,
Call Number
W2.MW6 W9t 1975 No.576
Location
Medical Library

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Evaluation of certain food additives : twentieth report of the joint FAO /
Author
World Health Organization. Expert Committee on Food Additives
Published
WHO,
Call Number
W2.MW6 W9t 1976 No.599
Location
Medical Library

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Evaluation of certain food additives : twenty-first /
Author
World Health Organization. Expert Committee on Food Additives
Published
WHO,
Call Number
W2.MW6 W9t 1978 No.617
Location
Medical Library

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Evaluation of certain food additives : twenty-fourth report of the joint FAO /
Author
World Health Organization. Expert Committee on food additives
Published
WHO,
Call Number
W2.MW6 W9t 1980 No.653
Location
Medical Library

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Evaluation of certain food additives : twenty-third report of the joint FAO /
Author
World Health Organization. Expert Committee on Food Additives
Published
WHO,
Call Number
W2.MW6 W9t 1980 No.648
Location
Medical Library

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Evaluation of certain food additives and contaminants : thirty-first report of the joint FAO/WHO expert committee on food additives /
Author
World Health Organization.
Published
Organization,
Call Number
W2.MW6 W9t 1987 No.759
Location
Medical Library

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Evaluation of certain food additives and contaminants : thirty-third report of the joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 1989 No.776
Location
Medical Library

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Evaluation of certain food additives and contaminants : twenty-eight report of the joint FAO/WHO expert committee on food additives /
Author
World Health Organization.
Published
WHO,
Call Number
W2.MW6 W9t 1984 No.710
Location
Medical Library

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Evaluation of certain food additives and contaminants : twenty-second report of the joint FAO /
Author
World Health Organization. Expert Committee on food additives
Published
WHO,
Call Number
W2.MW6 W9t 1978 No.631
Location
Medical Library

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Evaluation of certain food additives and contaminants : twenty-sixth report of the joint FAO /
Author
World Health Organization. Expert Committee on Food Additives
Published
WHO,
Call Number
W2.MW6 W9t 1982 No.683
Location
Medical Library

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Evaluation of certian food additives : Twenty-fifth Report of the Joint FAO /
Author
World Health Organization
Published
WHO,
Call Number
W2.MW6 W9t 1981 No.669
Location
Medical Library

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Food and food additive intolerance in childhood /
Author
David, T.J.
Published
Blackwell Scientific,
Call Number
RJ386.5 D249,WS130 D264f 1993
Location
Central Library
Medical Library

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Principles and methods for the risk assessment of chemical in foods /
Published
The Organizations,
Call Number
W1 EN435 2009 No.240
Location
Medical Library

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