OPAC : Khon Kaen University Library

Found: 108 Titles

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Microbial food contamination /

Published

CRC Pr.,

Call Number

QR115 M626F

Location

Central Library

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Prevention and reduction of food and feed contamination /

Published

WHO; FAO,

Call Number

TX537 P944

Location

Central Library

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Food contamination from environmental sources /

Published

Wiley,

Call Number

TD180 F686

Location

Central Library

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Innovative pesticide test kits and knowledge vegetable and fruit safety monitoring tools in hospital /

Author

Lagsana Leuprasert.

Published

Senior Technical Office, Department of Medical Sciences, Ministry of Public Health,

Call Number

TX541 L179,WA701 L179 2011

Location

Central Library
Medical Library
Public Health Library

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Food hygiene for food handlers /

Author

Trickett, Jill.

Published

Macmillan,

Call Number

TX537 T823

Location

Central Library

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Microbial food poisoning /

Published

Chapman & Hall,

Call Number

RC143 M626 1996

Location

Central Library

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Immunological aspect of foods /

Published

AVI Pub.,

Call Number

RC596 C367

Location

Central Library

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Rapid methods : for biological and chemical contaminants in food and feed /

Published

Wageningen Academic,

Call Number

TX531 P218

Location

Central Library

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Managing food hygiene /

Author

Johns, Nicholas.

Published

Macmillan,

Call Number

TX531 J65

Location

Central Library

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Food safety /

Published

Wiley-Interscience,

Call Number

TX531 F686F

Location

Central Library

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Migration from food contact materials /

Published

Blackie Academic,

Call Number

TP374 M636

Location

Central Library

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Toxic constituents of plant foodstuffs /

Published

Academic Pr.,

Call Number

RA1260 L719

Location

Central Library

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Analyzing food for nutrition labeling and hazardous contaminants /

Published

Marcel Dekker, Inc.,

Call Number

TX541 A532

Location

Central Library

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Foodborne infections and intoxications /

Published

Elsevier,

Call Number

RA601.5 F686F 2006

Location

Central Library

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Food taints and off-flavours /

Published

Blackie Academic & Professional,

Call Number

TX531 F686T 1996

Location

Central Library

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Found: 108 Titles

Microbial food contamination /

Prevention and reduction of food and feed contamination /

Food contamination from environmental sources /

Innovative pesticide test kits and knowledge vegetable and fruit safety monitoring tools in hospital /

Food hygiene for food handlers /

Microbial food poisoning /

Immunological aspect of foods /

Rapid methods : for biological and chemical contaminants in food and feed /

Managing food hygiene /

Food safety /

Migration from food contact materials /

Toxic constituents of plant foodstuffs /

Analyzing food for nutrition labeling and hazardous contaminants /

Foodborne infections and intoxications /

Food taints and off-flavours /

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Found: 108 Titles

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