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Environmental health in emergencies and diasters : a practical guide /
Published
WHO,
Call Number
WX185 E616 2002
Location
Medical Library
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Exposure assessment of microbiological hazards in food : guidelines /
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
QR115 E96
Location
Central Library
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Integrated management of cardiovascular risk /
Published
The Organization,
Call Number
WG166 I612 2002
Location
Medical Library
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Risk characterization of microbiological hazards in food : guidelines.
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
RA601.5 R595
Location
Central Library
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