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Determination of total phenolics, flavonoids, anthocyanins and ascorbic acid as high potential benefits on antioxidant activity of Mao fruit juices in association with their study of thermal stability...
Author
Thitiya Sripakdee.
Published
Doctor of Philosophy Thesis in Chemistry,Graduate School,Khon Kaen University,
Call Number
THE122
Location
Central Library
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New Approaches on the impovement of dispersive Liquid-Liquid microextraction for the Chromatographiv analysis of pesticides residues /
Author
Ketsarin Seebunrueng.
Published
Doctor of Philosophy Thesis in Chemistry,Graduate School,Khon Kaen University,
Call Number
THE240
Location
Central Library
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