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Found: 4  Titles

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Biochemistry of foods /
Author
Eskin, N.A. Michael.
Published
Elsevier Inc.,
Call Number
TX353 E75 2013
Location
Nong Khai Campus Library

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Food anatomy : the curious parts & pieces of our edible world /
Author
Rothman, Julia.
Published
Storey Publishing,
Call Number
TX355 R846 2016
Location
Nong Khai Campus Library

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Future Smart Food : Rediscovering Hidden Treasures of Neglected and Underutilized Species for Zero Hunger in Asia Paperback /
Published
Food and Agriculture Organization of the United Nations,
Call Number
TX354 F996 2018
Location
Central Library

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Nutrition concepts and controversies /
Author
Hamilton, Eva May Nunnelley.
Published
West Pub.,
Call Number
QP141 H217 1991

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