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Handbook of organic safety food and quality /
Published
Woodhead ; CRC Pr.,
Call Number
TP371.2 H236
Location
Central Library
Veterinary Medicine Library
Nong Khai Campus Library
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Thermal food processing : new technologies and quality issues /
Published
CRC/Taylor & Francis,
Call Number
TX601 T411
Location
Central Library
Nong Khai Campus Library
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