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Flavor analysis : developments in isolation and characterization /
Published
American Chemical Society,
Call Number
TP372.5 F589A
Location
Nong Khai Campus Library
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Flavor chemistry : trends and developments /
Published
American Chemical Society,
Call Number
TP372.5 F589
Location
Central Library
Medical Library
Public Health Library
Nong Khai Campus Library
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Flavor science : sensible principles and techniques /
Published
American Chemical Society,
Call Number
TP372.5 F589L
Location
Central Library
Pharmaceutical Sciences Library
Nong Khai Campus Library
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Lipids in food flavors /
Published
American Chemical Society,
Call Number
TP372.5 L764,QU85 L764f 1994
Location
Central Library
Associated Medical Sciences Library
Medical Library
Nong Khai Campus Library
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