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āļ­āļēāļŦāļēāļĢāļāļļāđ‰āļ‡ /
Published
āļŠāļģāļ™āļąāļāļ‡āļēāļ™,
Call Number
āļĄāļ­āļ.1198 2536
Location
Central Library
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āļ­āļēāļŦāļēāļĢāđāļĄāļ§ /
Published
āļŠāļģāļ™āļąāļāļ‡āļēāļ™,
Call Number
āļĄāļ­āļ.1017 2533
Location
Central Library
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āļ§āļīāļ˜āļĩāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļ­āļēāļŦāļēāļĢāļ—āļēāļ‡āļˆāļļāļĨāļŠāļĩāļ§āļ§āļīāļ—āļĒāļē .
Published
āļŠāļģāļ™āļąāļāļ‡āļēāļ™,
Call Number
āļĄāļ­āļ.335 2523 āļĨ.1
Location
Central Library
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āļāļģāļŦāļ™āļ”āļŠāļļāļ‚āļĨāļąāļāļĐāļ“āļ°āļ‚āļ­āļ‡āļ­āļēāļŦāļēāļĢ /
Published
āļŠāļģāļ™āļąāļāļ‡āļēāļ™,
Call Number
āļĄāļ­āļ.34 2536
Location
Central Library
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āļ‚āđ‰āļ­āļāļģāļŦāļ™āļ”āļ§āļīāļ˜āļĩāļ›āļŽāļīāļšāļąāļ•āļīāļ”āđ‰āļēāļ™āļŠāļļāļ‚āļĨāļąāļāļĐāļ“āļ°āļŠāļģāļŦāļĢāļąāļšāļ­āļēāļŦāļēāļĢāļāļķāđˆāļ‡āļŠāļļāļāđāļĨāļ°āļ­āļēāļŦāļēāļĢāļŠāļļāļāđƒāļ™āļāļēāļĢāļˆāļąāļ”āļ­āļēāļŦāļēāļĢāļšāļĢāļīāļāļēāļĢāļ„āļ™āļˆāļģāļ™āļ§āļ™āļĄāļēāļ /
Published
āļŠāļģāļ™āļąāļāļ‡āļēāļ™,
Call Number
āļĄāļ­āļ.1699 2541
Location
Central Library
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āļ„āļ­āļĢāđŒāļ™āļšāļĩāļŸāļāļĢāļ°āļ›āđ‹āļ­āļ‡ /
Published
āļŠāļģāļ™āļąāļāļ‡āļēāļ™,
Call Number
āļĄāļ­āļ.282 2521
Location
Central Library
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āļ­āļēāļŦāļēāļĢāļ›āļĨāļēāļĨāļ­āļĒāļ™āđ‰āļģ /
Published
āļŠāļģāļ™āļąāļāļ‡āļēāļ™,
Call Number
āļĄāļ­āļ.1297 2538
Location
Central Library
Book Loading...
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āļˆāļļāļĨāļŠāļĩāļ§āļ§āļīāļ—āļĒāļēāļ‚āļ­āļ‡āļ­āļēāļŦāļēāļĢāđāļĨāļ°āļ­āļēāļŦāļēāļĢāļŠāļąāļ•āļ§āđŒ : āļ§āļīāļ˜āļĩāļāļēāļĢāļŠāļģāļŦāļĢāļąāļšāļ—āļ”āļŠāļ­āļšāļāļēāļĢāđƒāļŠāđ‰āđ„āļ”āđ‰āļ‚āļ­āļ‡āļ§āļīāļ˜āļĩāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļ—āļĩāđˆāđ€āļ›āđ‡āļ™āļ—āļēāļ‡āđ€āļĨāļ·āļ­āļ =Microbiology of food and animal feeding stuffs-protocol for the validation of alternative methods /
Published
āļŠāļģāļ™āļąāļāļ‡āļēāļ™āļĄāļēāļ•āļĢāļāļēāļ™āļœāļĨāļīāļ•āļ āļąāļ“āļ‘āđŒāļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄ āļāļĢāļ°āļ—āļĢāļ§āļ‡āļ­āļļāļ•āļŠāļēāļŦāļāļĢāļĢāļĄ,
Call Number
āļĄāļ­āļ.2164 2547
Location
Central Library
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āļ§āļīāļ˜āļĩāļĄāļēāļ•āļĢāļāļēāļ™āļŠāļģāļŦāļĢāļąāļšāļāļēāļĢāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļ­āļēāļŦāļēāļĢ. Standard methodsfor food analysis, volume II /
Author
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ.
Published
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ āļāļĢāļ°āļ—āļĢāļ§āļ‡āļŠāļēāļ˜āļēāļĢāļ“āļŠāļļāļ‚,
Call Number
TX541 āļ§614 2557 āļĨ.2
Location
Central Library
Pharmaceutical Sciences Library
Book Loading...
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āļ§āļīāļ˜āļĩāļĄāļēāļ•āļĢāļāļēāļ™āļŠāļģāļŦāļĢāļąāļšāļāļēāļĢāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļ­āļēāļŦāļēāļĢ. Standard methodsfor food analysis, volume III /
Author
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ.
Published
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ āļāļĢāļ°āļ—āļĢāļ§āļ‡āļŠāļēāļ˜āļēāļĢāļ“āļŠāļļāļ‚,
Call Number
TX541 āļ§614 2558 āļĨ.3
Location
Central Library
Pharmaceutical Sciences Library
Book Loading...
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āļ§āļīāļ˜āļĩāļĄāļēāļ•āļĢāļāļēāļ™āļŠāļģāļŦāļĢāļąāļšāļāļēāļĢāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļ­āļēāļŦāļēāļĢ. Standard methodsfor food analysis, volume IV /
Author
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ.
Published
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ āļāļĢāļ°āļ—āļĢāļ§āļ‡āļŠāļēāļ˜āļēāļĢāļ“āļŠāļļāļ‚,
Call Number
TX541 āļ§614 2559 āļĨ.4
Location
Central Library
Pharmaceutical Sciences Library
Book Loading...
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āļ§āļīāļ˜āļĩāļĄāļēāļ•āļĢāļāļēāļ™āļŠāļģāļŦāļĢāļąāļšāļāļēāļĢāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļ­āļēāļŦāļēāļĢ. Standard methodsfor food analysis, volume V /
Author
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ.
Published
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ āļāļĢāļ°āļ—āļĢāļ§āļ‡āļŠāļēāļ˜āļēāļĢāļ“āļŠāļļāļ‚,
Call Number
TX541 āļ§614 2560 āļĨ.5
Location
Central Library
Pharmaceutical Sciences Library
Book Loading...
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āļ§āļīāļ˜āļĩāļĄāļēāļ•āļĢāļāļēāļ™āļŠāļģāļŦāļĢāļąāļšāļāļēāļĢāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļ­āļēāļŦāļēāļĢ. Standard methodsfor food analysis, volume VII /
Author
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ.
Published
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ āļāļĢāļ°āļ—āļĢāļ§āļ‡āļŠāļēāļ˜āļēāļĢāļ“āļŠāļļāļ‚,
Call Number
TX541 āļ§614 2562 āļĨ.7
Location
Central Library
Book Loading...
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āļ§āļīāļ˜āļĩāļĄāļēāļ•āļĢāļāļēāļ™āļŠāļģāļŦāļĢāļąāļšāļāļēāļĢāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļ­āļēāļŦāļēāļĢ. Standard methodsfor food analysis. volume I /
Author
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ.
Published
āļāļĢāļĄāļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāļāļēāļĢāđāļžāļ—āļĒāđŒ āļāļĢāļ°āļ—āļĢāļ§āļ‡āļŠāļēāļ˜āļēāļĢāļ“āļŠāļļāļ‚,
Call Number
TX541 āļ§614 2556 āļĨ.1
Location
Central Library
Pharmaceutical Sciences Library
Book Loading...
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