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Found: 90  Titles

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The SAGE handbook of social network analysis /
Published
SAGE,
Call Number
HM741 S324
Location
Education Library
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Methods in agricultural chemical analysis : a practical handbook /
Author
Faithfull, N.T.
Published
CABI Pub.,
Call Number
S593 F174
Location
Central Library
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Handbook of processed meats and poultry analysis /
Published
CRC Pr.,
Call Number
TX556.M4 H236P 2009
Location
Nong Khai Campus Library
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Handbook of regression analysis /
Author
Chatterjee, Samprit,
Published
Wiley,
Call Number
QA278.2 C495
Location
Nursing Library
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The hemoglobinopathies : techniques of identification /
Author
Huisman, Titus Hendrik Jan.
Published
Marcel Dekker,
Call Number
WH25 H899h 1977
Location
Associated Medical Sciences Library
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Methods of enzymatic analysis /
Published
Academic Pr.,
Call Number
QU25 M5904 1965
Location
Medical Library
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Biostatistics : a guide to design, analysis, nd discovery /
Author
Forthofer, Ron N.
Published
Elsevier Academic Press,
Call Number
WA950 F739 2007
Location
Public Health Library
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Enzymatic analysis : a practical guide /
Author
Passoneau, Janet V.
Published
Humana Pr.,
Call Number
QU135 P289e 1993
Location
Associated Medical Sciences Library
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Handbook of food analysis instruments /
Published
CRC Pr.,
Call Number
TX541 H236
Location
Central Library
Nong Khai Campus Library
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Laboratory decontamination and destruction of carcinogens in laboratory wastes : some haloethers /
Published
International Agency for Research on Cancer,
Call Number
QZ202 L123 1984 No.61
Location
Medical Library
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Manual design, measurement, and analysis of field trials for genetic analysis /
Published
ASEAN-Canada Forest Tree Seed Centre Project,
Call Number
S540.F5 M294
Location
Central Library
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Handbook of derivatives for chromatography /
Published
Wiley,
Call Number
QD79.C4 H236 1993
Location
Central Library
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Environmental laboratory exercises for instrumental analysis and environmental chemistry /
Author
Dunnivant, Frank M.
Published
Wiley-Interscience,
Call Number
TD193 D924
Location
Pharmaceutical Sciences Library
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Analyzing food for nutrition labeling and hazardous contaminants /
Published
Marcel Dekker, Inc.,
Call Number
TX541 A532
Location
Central Library
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Handbook of seafood and seafood products analysis /
Published
CRC Pr.,
Call Number
TX385 H236
Location
Nong Khai Campus Library
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