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Found: 6  Titles

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Handbook of food analysis instruments /
Published
CRC Pr.,
Call Number
TX541 H236
Location
Central Library
Nong Khai Campus Library
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Handbook of seafood and seafood products analysis /
Published
CRC Pr.,
Call Number
TX385 H236
Location
Nong Khai Campus Library
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Handbook of coal analysis /
Author
Speight, James G.
Published
Wiley,
Call Number
TP325 S742 2015
Location
Nong Khai Campus Library
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Assessing and responding to land tenure issues in disaster risk management : training manual /
Author
Mitchell, David
Published
Food and Agriculture Organization of the United Nations (FAO),
Call Number
HD1251 M681
Location
Central Library
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Handbook of systems biology concepts and insights /
Author
Dekker, Job.
Published
Elsever/Academic Press,
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The sustainable sites handbook : a complete guide to the principles, strategies, and practices for sustainable landscapes /
Author
Calkins, Meg,
Published
Wiley,
Call Number
QH541.15.L35 C155
Location
Architecture Library
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