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Evaluation of certain veterinary drug residues in food : seventy-eighth report of the Joint FAO/WHO Expert Committee on Food Additives /
Published
The Organization,
Call Number
W2.MW6 W9t 2014 No.988
Location
Medical Library
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Evaluation of certain veterinary drug residues in food : sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2006 No.939
Location
Medical Library
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Evaluation of certain veterinary drug residues in food : forty-seventh report of the joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
RA1270.V47 E92 1998,W2MW6 W9t 1998 No.876
Location
Central Library
Medical Library
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Evaluation of certain veterinary drug residues in food : eighty-fifth report of the joint FAO/WHO Expert Committee on Food Additives /
Published
The Organization,
Call Number
W2.MW6 W9t 2018 No.1008
Location
Medical Library
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Evaluation of certain veterinary drug residues in food : fifty-second report of the Joint FAO/WHO expert Committee on Food Additives.
Published
World Health Organization,
Call Number
W2.MW6 W9T 2000 No.893
Location
Public Health Library
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Evaluation of certain veterinary drug residues in food : forty-eight report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2MW6 W9t 1998 No.879
Location
Medical Library
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Evaluation of certain veterinary drug residues in food : sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2004 No.925
Location
Medical Library
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Evaluation of certain veterinary drug residues in food : fifty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 2001 No.900
Location
Medical Library
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Evaluation of certain veterinary drug residues in food : fiftieth report of the Joint FAO/WHO Expert Committee on Food Additives /
Author
World Health Organization.
Published
The Organization,
Call Number
W2.MW6 W9t 1999 No.888
Location
Medical Library
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