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Evaluation of certain food additives and contaminants : Seventy-fourth report of the joint FAO/WHO Expert Committee on Food Additives /
Published
The Organization,
Call Number
W2.MW6 W9t 2011 No.966
Location
Medical Library
Public Health Library
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Evaluation of certain food additives and contaminants : Seventy-third report of the joint FAO/WHO Expert Committee on Food Additives /
Published
The Organization,
Call Number
W2.MW6 W9t 2011 No.960
Location
Medical Library
Public Health Library
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Reproductive health indicators : guidelines for their generation, interpretation and analysis for global monitoring /
Published
The Organization,
Call Number
WQ205 R4255 2006
Location
Medical Library
Public Health Library
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Fluoride in drinking-water /
Published
World Health Organization,
Call Number
TD380 F6462 2006
Location
Public Health Library
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Valuing water, valuing livelihoods : guidance on social cost-benefit analysis of drinking-water interventions, with special reference to small community water supplies /
Published
World Health organization,
Call Number
WA675 V215 2011
Location
Public Health Library
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Evaluation of certain contaminants in food : Seventy-second report of the joint FAO/WHO Expert Committee on Food Additives /
Published
The Organization,
Call Number
W2.MW6 W9t 2011 No.959
Location
Medical Library
Public Health Library
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Evaluation of certain veterinary drug residues in food : fifty-second report of the Joint FAO/WHO expert Committee on Food Additives.
Published
World Health Organization,
Call Number
W2.MW6 W9T 2000 No.893
Location
Public Health Library
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Report of the joint FAC/WHO expert consultation on the risks and benefits of fish consumption : Rome, 25-29 January 2010 /
Author
Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TX556.5 J74 2011,WA703 R425 2011
Location
Central Library
Public Health Library
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