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Found: 299  Titles

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Traditional and non-traditional foods /
Author
Ferrando, R.
Published
FAO,
Call Number
TX551 F372
Location
Central Library

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Traditional post-harvest technology of perishable tropical staples /
Author
Lancaster, Pamela A.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SB129 L245

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Training manual for embryo transfer in water-buffaloes /
Author
Drost, Maarten.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SF201 D787
Location
Central Library

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Veterinary diagnostic bacteriology : a manual of laboratory procedures for selected diseases of livestock /
Published
Food and Agriculture Organization of the United Nations,
Call Number
QR49 V586
Location
Central Library

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Warehouse management of bag storage of grains : the Regional Workshop on Warehouse Management of Bag Storage of Grains, New Delhi, India, 8-17 September, 1986 /
Author
The Regional Workshop on Warehouse Management of Bag Storage of Grains :
Published
s.n.],
Call Number
HF5485 R336
Location
Central Library

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Women in food production and food security in Africa /
Author
Dey, Jennie.
Published
Food and Agriculture Organization of the United Nations,
Call Number
HD6073.F32 D528
Location
Central Library

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Women's role in forest resource management : a reader /
Published
Food and Agriculture Organization of the United Nations,
Call Number
SD381 W872
Location
Central Library

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Wood fuel flows : rapid rural appraisal in four Asian countries /
Published
Food and Agriculture Organization of the United Nations,
Call Number
TP324 W875W
Location
Central Library

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World food programme : a story of multila teral aid /
Published
FAO,
Call Number
HD9000.5 F686 1973
Location
Central Library

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World grain trade statistics.
Published
Food and Agriculture Organization of the United Nations,
Call Number
HD9030.4 F6
Location
Central Library

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Yield and nutritional value of the commercially more important fish species /
Published
FAO,
Call Number
TX556.5 Y51
Location
Central Library

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Yield response to water /
Author
Food and Agriculture Organization of the United Nations.
Published
FAO,
Call Number
S613 F686Y
Location
Central Library

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