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Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries : revision 1 = Directives pour l'โetiquetage โecologique du poisson et des produits des pใeches de capture ma...
Author
Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session.
Published
Food and Agriculture Organization of the United Nations,
Call Number
HF5413 F686 2009
Location
Central Library
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Report of the twenty-eighth session of the Committee on Fisheries : Rome, 2-6 March 2009 /
Author
Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session.
Published
FAO,
Call Number
SH331 F686C 2009
Location
Central Library
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