OPAC : Khon Kaen University Library

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Determination of Ascorbic acid, Dehydroascorbic acid, 5-hydroxymethylfurfural and Furfural in hot pepper, wine and fruit juice by HPLC /

Author

Jatesadaporn Yaisoongnern.

Published

Master of Science Thesis in Analytical Chemistry, Graduate School, Khon Kaen University,

Call Number

QD J39D

Location

Central Library

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High performance liquid chromatographic analysis of Phenolic compounds and their antioxidant activities in rice varieties /

Author

Jitlada Vichapong.

Published

Master of Science Thesis in Analytical Chemistry, Graduate School, Khon Kaen University,

Call Number

QP J61H

Location

Central Library

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Measurement of polyphenol oxidase and peroxidase activities and determination of anthocyanin in hot pepper by reversed-phase hplc /

Author

Prapha Arnnok.

Published

Master of Science Thesis in Analytical Chemistry, Graduate School, Khon Kaen University,

Call Number

QP P899

Location

Central Library

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Solid-phase based extraction and high performance liquid chromatographic analysis of pyrethroid insecticides /

Author

Niyom Wongsa.

Published

Master of Science Thesis in Analytical Chemistry, Graduate School, Khon Kaen University,

Call Number

SB N736

Location

Central Library

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Found: 4 Titles

Determination of Ascorbic acid, Dehydroascorbic acid, 5-hydroxymethylfurfural and Furfural in hot pepper, wine and fruit juice by HPLC /

High performance liquid chromatographic analysis of Phenolic compounds and their antioxidant activities in rice varieties /

Measurement of polyphenol oxidase and peroxidase activities and determination of anthocyanin in hot pepper by reversed-phase hplc /

Solid-phase based extraction and high performance liquid chromatographic analysis of pyrethroid insecticides /

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Found: 4 Titles

Determination of Ascorbic acid, Dehydroascorbic acid, 5-hydroxymethylfurfural and Furfural in hot pepper, wine and fruit juice by HPLC /

High performance liquid chromatographic analysis of Phenolic compounds and their antioxidant activities in rice varieties /

Measurement of polyphenol oxidase and peroxidase activities and determination of anthocyanin in hot pepper by reversed-phase hplc /

Solid-phase based extraction and high performance liquid chromatographic analysis of pyrethroid insecticides /

About us

Statistics

Recent News

Useful Links

Contact Us