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Advances in microbial food safety
Author
Sofos, John.
Published
Woodhead Pub.,
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Food safety : the science of keeping food safe /
Author
Shaw, Ian C.,
Published
Wiley-Blackwell,
Call Number
TX531 S534
Location
Nong Khai Campus Library
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Improving import food safety /
Published
Wiley-Blackwell,
Call Number
TX537 I34 2013
Location
Veterinary Medicine Library
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