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Found: 28  Titles

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Aflatoxin and food safety /
Published
CRC Taylor & Francis,
Call Number
RA1242.A344 A257
Location
Central Library
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Assuring food safety and quality : guidelines for strengthening national food control systems.
Published
Food and Agriculture Organization of the United Nations, World Health Organization,
Call Number
TX537 A851
Location
Central Library
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Bioterrorism and food safety /
Author
Rasco, Barbara.
Published
CRC Pr.,
Call Number
TX531 R223
Location
Central Library
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Codex alimentarius : foods derived from biotechnology /
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TP248.65.F66 C669
Location
Central Library
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Cost-effective management tools for ensuring food quality and safety, for small and medium agro-industrial enterprises /
Published
FAO,
Call Number
TX537 C837
Location
Central Library
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Environmental impact of genetically modified crops /
Published
CABI,
Call Number
SB123.57 E61N
Location
Central Library
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FAO/WHO framwork for the provision of scientific advice on food safety and nutrition /
Published
FAO ; WHO,
Call Number
TX537 F686F
Location
Central Library
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FAO/WHO guide for application of risk analysis principles and procedures during food safety emergencies /
Published
FAO ; WHO,
Call Number
HD9000.6 F686F
Location
Central Library
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FAO/WHO guide for developing and improving national food recall systems /
Published
FAO/WHO,
Call Number
RA601 F686F
Location
Central Library
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Food preservation techniques /
Published
CRC Pr.,
Call Number
TP371.2 F686
Location
Central Library
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Food safety assessment of food handlers and monitoring of CCP (critical control point) in fried food products in Khon Kaen University's Canteens /
Author
Thwe, Moe Phyu.
Published
Master of Science Thesis in Food Safety and Quality Management, Graduate School, Khon Kaen University,
Call Number
TX T548 2019
Location
Central Library
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Food safety management manual /
Published
APO,
Call Number
TX531 F686A
Location
Central Library
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Food safety risk analysis : a guide for national food safety authorities.
Published
World Health Organization : Food and Agriculture Organization of the United Nations,
Call Number
TX531 F686D
Location
Central Library
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Foods derived from modern biotechnology /
Published
WHO ; FAO,
Call Number
TP248.65.F66 F686M 2009
Location
Central Library
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GM food safety assessment : tools for trainers /
Published
Food and Agriculture Organization of the United Nations,
Call Number
TP248.65.F66 G646
Location
Central Library
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