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Found: 217  Titles

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Local organizations in community forestry extension in Asia /
Published
Food and Agriculture Organization of the United Nations,
Call Number
SD641 L811
Location
Central Library
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Maintenance systems for the dairy plant /
Author
Hall, H.S.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SF247 H176
Location
Central Library
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Maize in human nutrition /
Published
FAO,
Call Number
TX558.M2 M232
Location
Central Library
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Major weeds of the Near East /
Author
Robson, T.O.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SB613.M5 R667
Location
Central Library
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Management of vicuna : its contribution to rural development in the high andes of Peru /
Published
Food and Agriculture Organization of the United Nations,
Call Number
SF401.V5 M266
Location
Central Library
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Mangrove management in Thailand, Malaysia and Indonesia /
Published
FAO,
Call Number
QK495.M28 M277
Location
Central Library
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Manual for the production of anthrax and blackleg vaccines /
Author
Misra, R.P.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SF757.2 M678
Location
Central Library
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Manual for the production of Marek's disease, Gumboro disease and inactivated Newcastle disease vaccines /
Author
Palya, V.
Published
Food and Agriculture of the United Nations,
Call Number
SF995.6.M33 P184
Location
Central Library
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Manual of food quality control 6 food for export /
Author
Dhamija, Om P.
Published
Food and Agriculture Organization of the United Nations,
Call Number
TP370 D533
Location
Central Library
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Manual of food quality control : 4 rev. 1. microbiological analysis /
Author
Andrews, W.
Published
Food and Agriculture Organization of the United Nations,
Call Number
QR115 A572 v.4/1
Location
Central Library
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Manual of fumigation for insect control /
Author
Bond, E.J.
Published
FAO,
Call Number
SB955 B711
Location
Central Library
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Manual of methods in aquatic environment research. analyses of metals and organochlorines in fish /
Author
Food and Agriculture Organization of the United Nations.
Published
FAO,
Call Number
QL639.1 F686
Location
Central Library
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Manual on fish canning /
Author
Warne, Darian.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH336.C3 W278
Location
Central Library
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Manual on meat cold store operation and management /
Author
Cano-Munoz, G.
Published
Food and Agriculture Organization of the United Nations,
Call Number
TS1960 C227
Location
Central Library
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Manual on simple methods of meat preservation /
Published
FAO,
Call Number
TX601 M294
Location
Central Library
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