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Communication in extension : a teaching and learning guide /

Author

Carey, Harry A.

Published

Food and Agriculture Organization of the United Nations,

Call Number

S545.5 C274

Location

Central Library

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Community based adaptation in action : a case study from Bangladesh : project summary report (phase 1), Improved adaptive capacity to climate change for sustainable livelihoods in the agriculture sect...

Author

Baas, Stephan.

Published

Food and Agriculture Organization of the United Nations,

Call Number

QH540 E111 v.1

Location

Central Library

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Community forestry : participatory assessment, monitoring and evaluation /

Author

Davis-Case, D'Arcy.

Published

Food and Agriculture Organization of the United Nations,

Call Number

SD561 D261

Location

Central Library

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Community-based fire management : a review /

Published

FAO,

Call Number

SD421 C734

Location

Central Library

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Community-based food and nutrition programmes : what makes them successful a review and analysis of experience /

Published

Food and Agriculture Organization of the United Nations,

Call Number

HV696.F6 C734

Location

Central Library

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Comparative assessment of the environmental costs of aquaculture and other food production sectors : methods for meaningful comparisons : FAO/ WFT Expert Workshop, 24-28 April 2006, Vancouver, Canada ...

Published

Food and Agriculture Organization of the United Nations,

Call Number

HD9450.5 C737

Location

Central Library

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Compendium of food additive specification.

Author

Joint FAO/WHO Expert Committee on Food Additive. Meeting.

Published

World Health Organization : Food and Agriculture Organization of the United Nations,

Call Number

TX553.A3 J74 2002

Location

Central Library

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Compendium of food additive specification.

Author

Joint FAO/WHO Expert Committee on Food Additives.

Published

World Health Organization ; Rome : Food and Agriculture Organization of the United Nations,

Call Number

TX553.A3 J74C 1996 v.4

Location

Central Library

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Compendium of food additive specifications /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TX553.A3 J74C 2006

Location

Central Library

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Compendium of food additive specifications /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TX553.A3 J74C 2007

Location

Central Library

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Compendium of food additive specifications /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TX553.A3 J74C 2008

Location

Central Library

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Compendium of food additive specifications /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TX553.A3 J74C 2009

Location

Central Library

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Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 73rd Meeting 2010.

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

Food and Agriculture Organization of the United Nations,

Call Number

TX553.A3 J74C 2010

Location

Central Library

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Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 76th Meeting 2012 /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

FAO,

Call Number

TX553.A3 J74C 2012

Location

Central Library

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Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 77th Meeting 2013 /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

FAO,

Call Number

TX553.A3 J74C 2013

Location

Central Library

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Found: 1,883 Titles

Communication in extension : a teaching and learning guide /

Community based adaptation in action : a case study from Bangladesh : project summary report (phase 1), Improved adaptive capacity to climate change for sustainable livelihoods in the agriculture sect...

Community forestry : participatory assessment, monitoring and evaluation /

Community-based fire management : a review /

Community-based food and nutrition programmes : what makes them successful a review and analysis of experience /

Comparative assessment of the environmental costs of aquaculture and other food production sectors : methods for meaningful comparisons : FAO/ WFT Expert Workshop, 24-28 April 2006, Vancouver, Canada ...

Compendium of food additive specification.

Compendium of food additive specification.

Compendium of food additive specifications /

Compendium of food additive specifications /

Compendium of food additive specifications /

Compendium of food additive specifications /

Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 73rd Meeting 2010.

Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 76th Meeting 2012 /

Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 77th Meeting 2013 /

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