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Biochemistry of foods /
Author
Eskin, N.A. Michael.
Published
Elsevier Inc.,
Call Number
TX353 E75 2013
Location
Nong Khai Campus Library
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Food anatomy : the curious parts & pieces of our edible world /
Author
Rothman, Julia.
Published
Storey Publishing,
Call Number
TX355 R846 2016
Location
Nong Khai Campus Library
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