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Found: 147  Titles

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Gene control /
Author
Latchman, David S.
Published
Garland Science,
Call Number
QH450 L351
Location
Agriculture Library
Nong Khai Campus Library
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General, organic, and biological chemistry /
Author
Stoker, H. Stephen
Published
Brooks/Cole Cengage Learning,
Call Number
QD33.2 S874 2010
Location
Central Library
Nong Khai Campus Library
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GIS, environmental modeling and engineering /
Author
Brimicombe, Allan.
Published
CRC Press/Taylor & Francis Group,
Call Number
G70.212 B857 2010
Location
Engineering Library
Nong Khai Campus Library
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Global economics /
Author
Carbaugh, Robert J.
Published
South-Western Cengage Learning,
Call Number
HF1359 C263 2010
Location
Nong Khai Campus Library
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Going by the book : the problem of regulatory unreasonableness /
Author
Bardach, Eugene.
Published
Transaction Publishers,
Call Number
KF5402 B245 2010
Location
Nong Khai Campus Library
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Gonorynchiformes and Ostariophysan relationships : a comprehensive review /
Published
Science Pub.,
Call Number
QL637.9.G6 G639
Location
Nong Khai Campus Library
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Grammar starter ... /
Author
Charlton, David.
Published
Compass Pub.,
Call Number
PE1112 C481G
Location
Nong Khai Campus Library
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Grammar success ... /
Author
Zeter, Jin.
Published
Compass Pub.,
Call Number
PE1112 Z61
Location
Nong Khai Campus Library
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Handbook of essential oils : science, technology, and applications /
Published
CRC Pr.,
Call Number
QD416.7 H236,QV785 H236 2010
Location
Medical Library
Pharmaceutical Sciences Library
Nong Khai Campus Library
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Handbook of microbiological media /
Author
Atlas, Ronald M.
Published
ASM Press,
Call Number
QR66.3 A881M 2010,QW25 A881h 2010
Location
Associated Medical Sciences Library
Medical Library
Nong Khai Campus Library
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Handbook of seafood and seafood products analysis /
Published
CRC Pr.,
Call Number
TX385 H236
Location
Nong Khai Campus Library
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Handbook of the economics of innovation /
Author
Hall, Bronwyn H,
Published
Elsevier,
Call Number
HC79.T4 H236 2010
Location
Nong Khai Campus Library
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Highly recommended : English for the hotel and catering industry.
Author
Stott, Trish.
Published
Oxford University Press,
Call Number
PE1479.B87 S888S 2010
Location
Nong Khai Campus Library
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Highly recommended : English for the hotel and catering industry.
Author
Stott, Trish.
Published
Oxford University Press,
Call Number
PE1479.B87 S888T 2010
Location
Nong Khai Campus Library
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Human resource management /
Author
Mondy, R. Wayne,
Published
Prentice Hall,
Call Number
HF5549.2.U6 M741 2010
Location
Central Library
Nong Khai Campus Library
MBA Library
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