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Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report /
Published
WHO ; FAO,
Call Number
QR82.E6 E61N
Location
Central Library
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FAO/WHO Expert Meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications : meeting report /
Author
FAO/WHO Expert Meeting on the Application of Nanotechnologies in the Food and Agriculture Sectors: Potential Food Safety Implications
Published
FAO ; WHO,
Call Number
TX511 F686F
Location
Central Library
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FAO/WHO Global Forum of Food Safety Regulators : 12-14 October 2004 Bangkok, Thailand, building effective food safety systems, Proceedings of the Forum.
Author
Global Forum of Food Safety Regulators
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TX535 G562 2006
Location
Central Library
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Improving efficiency and transparency in food safety systems - sharing experiences : proceedings of the Forum : Global Forum of Food Safety Regulators, 28-30 January 2002, Marrakesh, Morocco.
Author
Global Forum of Food Safety Regulators
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TX535 G562
Location
Central Library
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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods /
Author
Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods
Published
World Health Organization,
Call Number
TX511 J74
Location
Central Library
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Joint FAO/WHO Expert Consultation on Risk Assessmsnt of Microbiological Hazards in Foods : risk characterization of Salmonella spp. in eggs and broiler chickens and listeria monocytogenes in ready-to-...
Author
Joint FAO/WHO Wxpert Consultation on risk Assessment of Microbiological Hazards in Foods,
Published
World Health Organization,
Call Number
TX511 J74 2001
Location
Central Library
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Pesticide residues in food 2003 : evaluations /
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
Food and Agriculture Organization of The United Nations,
Call Number
TX571.P4 P476Ev 2003
Location
Central Library
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Pesticide residues in food 2005 : evaluations /
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
Food and Agriculture Organization of The United Nations,
Call Number
TX571.P4 P476Ev 2005
Location
Central Library
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Pesticide residues in food 2006 : evaluations /
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
World Health Organization ; Food and Agriculture Organization of The United Nations,
Call Number
TX571.P4 P476Ev 2006
Location
Central Library
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Pesticide residues in food-1997 : evaluations /
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues,
Published
Food and Agriculture Organization of the United Nations,
Call Number
TX571.P4 P476Ev 1997
Location
Central Library
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Pesticide residues in food-1998 : evaluations /
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Enviornment and the WHO Expert Group on Pesticide Residues,
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
TX571.P4 P476Ev 1998
Location
Central Library
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Pesticide residues in food-2001 : evaluations /
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Enviornment and the WHO Expert Group on Pesticide Residues,
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
TX571.P4 P476Ev 2001
Location
Central Library
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Pesticide residues in food-2002 : evaluations /
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group,
Published
Food and Agriculture Organization of the United Nations,
Call Number
TX571.P4 P476Ev 2002
Location
Central Library
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Report of the joint FAC/WHO expert consultation on the risks and benefits of fish consumption : Rome, 25-29 January 2010 /
Author
Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TX556.5 J74 2011,WA703 R425 2011
Location
Central Library
Public Health Library
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Residues of some veterinary drugs in animals and foods /
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting.
Published
Food and Agriculture Organization of the United Nations,
Call Number
RA1270.V47 J74 1997
Location
Central Library
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