Search again

Found: 7  Titles

Order by :    Show:   Per Page
image
Assuring food safety and quality : guidelines for strengthening national food control systems.
Published
Food and Agriculture Organization of the United Nations, World Health Organization,
Call Number
TX537 A851
Location
Central Library

image
Codex Alimentarius Commission : procedural manual /
Published
Food and Agriculture Organization of the United Nations ; World Health Organization,
Call Number
TX364 F686C 2004
Location
Central Library

image
Compendium of food additive specifications.
Author
Joint FAO/WHO Expert Committee on Food Additives.
Published
World Helath Organization ; Rome : Food and Agriculture Organization of the United Nations,
Call Number
TX553.A3 J74C 2003 v.11
Location
Central Library

image
Hazard characterization for pathogens in food and water : guidelines /
Published
WHO,
Call Number
RA643 H428,QW85 H428 2003
Location
Central Library
Medical Library

image
Making choices in health : WHO guide to cost-effectiveness analysis /
Published
WHO,
Call Number
RA410.5 M235,W74.1 M235 2003
Location
Central Library
Medical Library

image

image

Search Tools: Get RSS Feed
Style Switcher
Theme Colors

Layout Styles