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Found: 5  Titles

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667 499 ปัญหาพิเศษ เรื่อง การแก้ปัญหาความขุ่นในไวน์เสาวรสและไวน์มะขาม /
Author
สุรินทร์ รักสัตย์มั่น
Published
ภาควิชาเทคโนโลยีอาหาร คณะเทคโนโลยี มหาวิทยาลัยขอนแก่น,
Call Number
Pro.re.TE/F ส861 2531
Location
Central Library

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677 499 Special Project of Food Technology Topic Influence of Sulfite on Browning of Tanarind pulp /
Author
Prissana Sae-aiew.
Published
Department of Food Technology, Faculty of Technology, KhonKaen University,
Call Number
Pro.re.TE/F P959 1988
Location
Central Library

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Activated carbons from waste leaves and tops of sugarcane for dyes removal /
Author
Thananat Thaothon.
Published
Department of Chemistry, Faculty of Science, Khon Kaen University,
Call Number
Pro.re.Sc/C T367 2018
Location
Central Library

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Chemical constituents from bulbs of Crinum Oliganthum /
Author
Tanakiat Chompupong.
Published
Department of Chemistry, Faculty of Science, Khon Kaen University,
Call Number
Pro.re.Sc/C T161 2018
Location
Central Library

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Development of nitrogen doped silica-carbon composites for adsorption of precious metal /
Author
Saowarod Nernklang.
Published
Department of Chemistry, Faculty of Science, Khon Kaen University,
Call Number
Pro.re.Sc/C S239 2019
Location
Central Library

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