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Found: 137  Titles

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AIDS prevention : guidelines for MCH/FP programme managers : I. AIDS and family planning /
Published
WHO,
Call Number
RA644.A25 A186P
Location
Central Library
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Animal feed impact on food safety : report of the FAO/WHO expert meeting, FAO Headquarters, Rome 8-12 October 2007.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SF97.8 A598A
Location
Central Library
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Animal food production /
Published
WHO ;
Call Number
TX555 A598 2008
Location
Central Library
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Animal food production /
Published
WHO ;
Call Number
TX555 A598 2009
Location
Central Library
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Antiretrovirals for HIV : a compilation of facts and product information /
Published
World Health Organization,
Call Number
RC606.6 A633
Location
Central Library
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Assuring food safety and quality : guidelines for strengthening national food control systems.
Published
Food and Agriculture Organization of the United Nations, World Health Organization,
Call Number
TX537 A851
Location
Central Library
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Benefits and potential risks of the lactoperoxidase system of raw milk preservation : report of an FAO/WHO technical meeting, FAO headquarters, Rome, 28 November - 2 December 2005 /
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
SF250.5 B464
Location
Central Library
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Cancer control : knowledge into action : WHO guide for effective programmes : diagnosis and treatment /
Published
WHO,
Call Number
RA645.C3 C215,QZ241 C215D 2008
Location
Central Library
Medical Library
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Climate change : The 1990 and 1992 IPCC assessments /
Published
WHO and UNEP,
Call Number
QC981.8.C5 C639S 1990-92
Location
Central Library
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Code of practice for fish and fishery products /
Published
WHO ; FAO,
Call Number
SH335.5.S9 C669 2012
Location
Central Library
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Code of practice for fish and fishery products /
Published
WHO ; FAO,
Call Number
SH335.5.S9 C669
Location
Central Library
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Codex alimentarius : foods derived from biotechnology /
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TP248.65.F66 C669
Location
Central Library
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Codex Alimentarius : fresh fruits and vegetables /
Published
World Health Organization : Food and Agriculture Organization of the United Nations,
Call Number
TX397 C669
Location
Central Library
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Codex alimentarius : organically produced foods /
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TX369 C669
Location
Central Library
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Codex alimentarius : organically produced foods /
Published
WHO : FAO,
Call Number
TX369 C669 2007
Location
Central Library
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