OPAC : Khon Kaen University Library

Found: 106 Titles

Order by : Show: Per Page

Select Page | Deselect Page | Export saved(0) | Clear saved(0)

save

Probiotics in food : health and nutritional properties and guidelines for evaluation : report of a Joint FAO/WHO Expert Consultation on Evaluation of Health and Nutritional Properties of Probiotics in...

Published

Food and Agriculture Organization of the United Nations,

Call Number

TP248.65.F66 P962

Location

Central Library

Book Loading...

save

Report of the joint FAC/WHO expert consultation on the risks and benefits of fish consumption : Rome, 25-29 January 2010 /

Author

Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption

Published

Food and Agriculture Organization of the United Nations : World Health Organization,

Call Number

TX556.5 J74 2011,WA703 R425 2011

Location

Central Library
Public Health Library

Book Loading...

save

Report of the nineteenth session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 1-10 July 1991 /

Author

Joint FAO/WHO Codex Alimentarius Commission. Session.

Published

FAO ; WHO,

Call Number

TX537 J74 1991

Location

Central Library

Book Loading...

save

Report of the Thirtieth Session, Rome, 2-7 July 2007 /

Author

Joint FAO/WHO Codex Alimentarius Commission. Session.

Published

World Health Organization ; Food and Agriculture Organization of the United Nations,

Call Number

TX537 J74 2007

Location

Central Library

Book Loading...

save

Report of the twenty-first session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 3-8 July 1995 /

Author

Joint FAO/WHO Codex Alimentarius Commission. Session.

Published

FAO ; WHO,

Call Number

TX537 J74 1995

Location

Central Library

Book Loading...

save

Report of the Twenty-Fourth Session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 2-7 July 2001 /

Author

Joint FAO/WHO Codex Alimentarius Commission. Session.

Published

FAO,

Call Number

TX537 J74 2001

Location

Central Library

Book Loading...

save

Report of the Twenty-Ninth Session, Geneva, 3-7 July 2006 /

Author

Joint FAO/WHO Codex Alimentarius Commission. Session.

Published

World Health Organization ; Food and Agriculture Organization of the United Nations,

Call Number

TX537 J74 2006

Location

Central Library

Book Loading...

save

Report of the Twenty-Second Session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 23-28 June 1997 /

Author

Joint FAO/WHO Codex Alimentarius Commission. Session.

Published

FAO,

Call Number

TX537 J74 1997

Location

Central Library

Book Loading...

save

Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th Meeting, Rome, Italy, 8-17 November 2011 /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

FAO ; WHO,

Call Number

RA1270.V47 J74E 2011

Location

Central Library

Book Loading...

save

Residues of some veterinary drugs in animals and foods /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

Food and Agriculture Organization of the United Nations,

Call Number

RA1270.V47 J74 1997

Location

Central Library

Book Loading...

save

Residues of some veterinary drugs in animals and foods : monographs prepared by the sixty-second meeting of the Joint FAO/WHO expert committee on Food Additives, Rome, 4-12 February 2004 /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

FAO,

Call Number

RA1270.V47 J74 2004

Location

Central Library

Book Loading...

save

Risk assessment of Campylobacter spp. in broiler chickens : interpretative summary /

Published

WHO ; FAO,

Call Number

TX531 R595A

Location

Central Library

Book Loading...

save

Risk assessment of Campylobacter spp. in broiler chickens : technical report /

Published

WHO ; FAO,

Call Number

TX531 R595C

Location

Central Library

Book Loading...

save

Risk assessment of Campylobacter spp. in broiler chickens and Vibrio spp. in seafood : report of a Joint FAO/WHO Expert Consultation, Bangkok, Thailand, 5-9 August 2002 /

Published

WHO ; FAO,

Call Number

TX531 R595

Location

Central Library

Book Loading...

save

Risk assessment of choleragenic vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : interpretative summary and technical report /

Published

WHO ; FAO,

Call Number

QR82.V53 R595S

Location

Central Library

Book Loading...

Search Tools: Get RSS Feed

Search again

Author

Subject

Publish year

Source Types

Location

Language

Nature of contents

Literary form

Found: 106 Titles

Probiotics in food : health and nutritional properties and guidelines for evaluation : report of a Joint FAO/WHO Expert Consultation on Evaluation of Health and Nutritional Properties of Probiotics in...

Report of the joint FAC/WHO expert consultation on the risks and benefits of fish consumption : Rome, 25-29 January 2010 /

Report of the nineteenth session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 1-10 July 1991 /

Report of the Thirtieth Session, Rome, 2-7 July 2007 /

Report of the twenty-first session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 3-8 July 1995 /

Report of the Twenty-Fourth Session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 2-7 July 2001 /

Report of the Twenty-Ninth Session, Geneva, 3-7 July 2006 /

Report of the Twenty-Second Session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 23-28 June 1997 /

Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th Meeting, Rome, Italy, 8-17 November 2011 /

Residues of some veterinary drugs in animals and foods /

Residues of some veterinary drugs in animals and foods : monographs prepared by the sixty-second meeting of the Joint FAO/WHO expert committee on Food Additives, Rome, 4-12 February 2004 /

Risk assessment of Campylobacter spp. in broiler chickens : interpretative summary /

Risk assessment of Campylobacter spp. in broiler chickens : technical report /

Risk assessment of Campylobacter spp. in broiler chickens and Vibrio spp. in seafood : report of a Joint FAO/WHO Expert Consultation, Bangkok, Thailand, 5-9 August 2002 /

Risk assessment of choleragenic vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : interpretative summary and technical report /

About us

Statistics

Recent News

Useful Links

Contact Us

Search Results

Search again

Found: 106 Titles

About us

Statistics

Recent News

Useful Links

Contact Us