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Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report /

Published

WHO ; FAO,

Call Number

QR82.E6 E61N

Location

Central Library

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FAO/WHO Expert Meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications : meeting report /

Author

FAO/WHO Expert Meeting on the Application of Nanotechnologies in the Food and Agriculture Sectors: Potential Food Safety Implications

Published

FAO ; WHO,

Call Number

TX511 F686F

Location

Central Library

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FAO/WHO Global Forum of Food Safety Regulators : 12-14 October 2004 Bangkok, Thailand, building effective food safety systems, Proceedings of the Forum.

Author

Global Forum of Food Safety Regulators

Published

Food and Agriculture Organization of the United Nations : World Health Organization,

Call Number

TX535 G562 2006

Location

Central Library

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Improving efficiency and transparency in food safety systems - sharing experiences : proceedings of the Forum : Global Forum of Food Safety Regulators, 28-30 January 2002, Marrakesh, Morocco.

Author

Global Forum of Food Safety Regulators

Published

Food and Agriculture Organization of the United Nations : World Health Organization,

Call Number

TX535 G562

Location

Central Library

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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods /

Author

Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods

Published

World Health Organization,

Call Number

TX511 J74

Location

Central Library

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Joint FAO/WHO Expert Consultation on Risk Assessmsnt of Microbiological Hazards in Foods : risk characterization of Salmonella spp. in eggs and broiler chickens and listeria monocytogenes in ready-to-...

Author

Joint FAO/WHO Wxpert Consultation on risk Assessment of Microbiological Hazards in Foods,

Published

World Health Organization,

Call Number

TX511 J74 2001

Location

Central Library

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Report of the joint FAC/WHO expert consultation on the risks and benefits of fish consumption : Rome, 25-29 January 2010 /

Author

Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption

Published

Food and Agriculture Organization of the United Nations : World Health Organization,

Call Number

TX556.5 J74 2011,WA703 R425 2011

Location

Central Library
Public Health Library

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Residues of some veterinary drugs in animals and foods /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

Food and Agriculture Organization of the United Nations,

Call Number

RA1270.V47 J74 1997

Location

Central Library

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Residues of some veterinary drugs in animals and foods : monographs prepared by the sixty-second meeting of the Joint FAO/WHO expert committee on Food Additives, Rome, 4-12 February 2004 /

Author

Joint FAO/WHO Expert Committee on Food Additives. Meeting.

Published

FAO,

Call Number

RA1270.V47 J74 2004

Location

Central Library

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Risk assessment of Campylobacter spp. in broiler chickens and Vibrio spp. in seafood : report of a Joint FAO/WHO Expert Consultation, Bangkok, Thailand, 5-9 August 2002 /

Author

Food and Agriculture Organization of the United Nations.

Published

WHO ; FAO,

Call Number

TX531 R595

Location

Central Library

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Found: 10 Titles

Enterobacter sakazakii and Salmonella in powdered infant formula : meeting report /

FAO/WHO Expert Meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications : meeting report /

FAO/WHO Global Forum of Food Safety Regulators : 12-14 October 2004 Bangkok, Thailand, building effective food safety systems, Proceedings of the Forum.

Improving efficiency and transparency in food safety systems - sharing experiences : proceedings of the Forum : Global Forum of Food Safety Regulators, 28-30 January 2002, Marrakesh, Morocco.

Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods /

Joint FAO/WHO Expert Consultation on Risk Assessmsnt of Microbiological Hazards in Foods : risk characterization of Salmonella spp. in eggs and broiler chickens and listeria monocytogenes in ready-to-...

Report of the joint FAC/WHO expert consultation on the risks and benefits of fish consumption : Rome, 25-29 January 2010 /

Residues of some veterinary drugs in animals and foods /

Residues of some veterinary drugs in animals and foods : monographs prepared by the sixty-second meeting of the Joint FAO/WHO expert committee on Food Additives, Rome, 4-12 February 2004 /

Risk assessment of Campylobacter spp. in broiler chickens and Vibrio spp. in seafood : report of a Joint FAO/WHO Expert Consultation, Bangkok, Thailand, 5-9 August 2002 /

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