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Found: 32  Titles

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Administrative report of the Technical Consultation on the Code of Conduct for Responsible Fishing, Rome, Italy, 26 September-5 October 1994.
Author
Technical Consultation on the Code of Conduct for Responsible Fishing
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH331 T255A
Location
Central Library

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Overcoming factors of unsustainability and overexploitation in fisheries : selected papers on issues and approaches, International Workshop on the Implementation of International Fisheries Instruments...
Author
International Workshop on the Implementation of International Fisheries Instruments and Factors of Unsustainability and Overexploitation in Fisheries
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH331 I61O
Location
Central Library

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Papers presented at the Workshop and Exchange of Views on Fiscal Reforms for Fisheries-- to Promote Growth, Poverty Eradication, and Sustainable Management : Rome, 13-15 October 2003 /
Author
Workshop and Exchange of Views on Fiscal Reforms for Fisheries-- to Promote Growth, Poverty Eradication, and Sustainable Management
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH331 W926Pa
Location
Central Library

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Precautionary approach to fisheries /
Author
Technical Consultation on the Precautionary Approach to Capture Fisheries (Including Species Introductions)
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH328 T255
Location
Central Library

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Report and documentation of the expert workshop on marine protected areas and fisheries management : review of issues and considerations, Rome, 12-14 June 2006 /
Author
Expert Workshop on Marine Protected Areas and Fisheries Management
Published
FAO,
Call Number
SH331 E96X
Location
Central Library

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Report and documentation of the International Workshop on Factors Contributing to Unsustainability and Overexploitation in Fisheries, Bangkok, Thailand, 4-8 February 2002 /
Author
International Workshop on Factors Contributing to Unsustainability and Overexploitation in Fisheries
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH331 I61F
Location
Central Library

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Report of the Expert Consultation on Sustainable Fishing Technologies and Practices : St John's, Newfoundland, Canada, 1-6 March 1998 /
Author
Expert Consultation on Sustainable Fishing Technologies and Practices
Published
FAO,
Call Number
SH331 E96S
Location
Central Library

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Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Inland Capture Fisheries : Rome, 23-26 October 2006.
Author
Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Inland Capture Fisheries
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH329.S87 E96
Location
Central Library

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Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Marine Capture Fisheries : Rome, 14-17 October 2003.
Author
Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Marine Capture Fisheries
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH329.S87 E96R
Location
Central Library

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Report of the Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries, Rome, 3-5 March 2008 /
Author
Expert Consultation on the FAO Guidelines for Ecolabelling for Capture Fisheries
Published
FAO,
Call Number
SH331 E96Rt
Location
Central Library

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Report of the Expert Consultation on the role of small-scale fisheries in poverty alleviation and food security : Rome, 5-8 July 2004 /
Author
Expert Consultation on the Role of Small-Scale Fisheries in Poverty Alleviation and Food Security
Published
FAO,
Call Number
SH331 E96P 2004
Location
Central Library

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Report of the Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fi...
Author
Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries
Published
FAO,
Call Number
SH331 E96G
Location
Central Library

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Report of the Expert Workshop on Greenhouse Gas Emissions Strategies and Methods in Seafood, Rome, 23-25 January 2012 /
Author
Expert Workshop on Greenhouse Gas Emissions Strategies and Methods in Seafood
Published
FAO,
Call Number
TD885.5.G73 E96 2012
Location
Central Library

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Report of the FAO Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products From Inland Capture Fisheries : Rome, 25-27 May 2010.
Author
FAO Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products From Inland Capture Fisheries
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH329.S87 F36C 2010
Location
Central Library

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Report of the FAO expert workshop on indicators for assessing the contribution of small-scale aquaculture to sustainable rural development, Tagaytay, the Philippines, 6-8 August 2009.
Author
FAO Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products From Inland Capture Fisheries
Published
Food and Agriculture Organization of the United Nations,
Call Number
SH329.S87 F36 2010
Location
Central Library

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