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Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 70th meeting 2008 /
Author
Joint FAO/WHO Expert Committee on Food Additives. Meeting.
Published
FAO,
Call Number
RA1270.V47 J74E 2008
Location
Central Library
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Risk characterization of microbiological hazards in food : guidelines.
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
RA601.5 R595
Location
Central Library
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Salmonella and campylobacter in chicken meat : meeting report.
Published
Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses,
Call Number
RA601.5 S172
Location
Central Library
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