OPAC : Khon Kaen University Library

Found: 327 Titles

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Handbook of environmental analysis : chemical pollutants in air, water, soil, and solid wastes /

Author

Patnaik, Pradyot.

Published

Taylor & Francis,

Call Number

TD193 P311 2010

Location

Central Library

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Handbook of meat processing /

Published

Wiley-Blackwell,

Call Number

TS1960 H236 2010

Location

Central Library

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Handbook of nanofabrication /

Published

Elsevier,

Call Number

TA418.9.N35 H236H

Location

Central Library

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Handbook of nanoscale optics and electronics /

Published

Elsevier,

Call Number

T174.7 H236 2010

Location

Central Library

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Handbook of pesticides : methods of pesticide residues analysis /

Published

Taylor & Francis,

Call Number

TX571.P4 H236

Location

Central Library

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Handbook of poultry science and technology /

Published

John Wiley,

Call Number

TS1968 H236

Location

Central Library

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Handbook of research on developments and trends in wireless sensor networks : from principle to practice /

Published

Information Science Reference,

Call Number

TK7872.D48 H357

Location

Central Library

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Handbook of seafood and seafood products analysis /

Published

CRC Pr.,

Call Number

TX385 H236

Location

Nong Khai Campus Library

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Handbook of smart antennas for RFID systems /

Author

Karmakar, Nemai Chandra,

Published

Wiley,

Call Number

TK6570.I34 H236

Location

Central Library

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Heat transfer : thermal management of electronics /

Author

Shabany, Younes.

Published

CRC Pr.,

Call Number

TK7870.25 S524

Location

Central Library

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High dynamic range imaging : acquisition, display, and image-based lighting /

Published

Morgan Kaufmann ; Elsevier Science [distributor],

Call Number

T385 H638 2010

Location

Central Library

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Hospitality business development /

Author

Hassanien, Ahmed.

Published

Elsevier/Butterworth-Heinemann,

Call Number

TX911.3.M27 H353

Location

Central Library

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How to implement lean manufacturing /

Author

Wilson, Lonnie,

Published

McGraw-Hill,

Call Number

TS157 W749 2010

Location

Central Library

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Hydrogen and syngas production and purification technologies /

Published

AIChE : Wiley,

Call Number

TP359.H8 H995

Location

Central Library

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Hyperspectral imaging for food quality analysis and control /

Published

Academic,

Call Number

TX531 H998

Location

Central Library

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Found: 327 Titles

Handbook of environmental analysis : chemical pollutants in air, water, soil, and solid wastes /

Handbook of meat processing /

Handbook of nanofabrication /

Handbook of nanoscale optics and electronics /

Handbook of pesticides : methods of pesticide residues analysis /

Handbook of poultry science and technology /

Handbook of research on developments and trends in wireless sensor networks : from principle to practice /

Handbook of seafood and seafood products analysis /

Handbook of smart antennas for RFID systems /

Heat transfer : thermal management of electronics /

High dynamic range imaging : acquisition, display, and image-based lighting /

Hospitality business development /

How to implement lean manufacturing /

Hydrogen and syngas production and purification technologies /

Hyperspectral imaging for food quality analysis and control /

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Found: 327 Titles

About us

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