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Found: 7  Titles

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Animal food production /
Published
WHO ;
Call Number
TX555 A598 2009
Location
Central Library

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Foods derived from modern biotechnology /
Published
WHO ; FAO,
Call Number
TP248.65.F66 F686M 2009
Location
Central Library

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Pesticide Residues in Food 2008 : Joint FAO-WHO Meeting on Pesticide Residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide residues in food and the Environment and the WHO Co...
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues
Published
WHO ; FAO,
Call Number
TX571.P4 J74M 2008
Location
Central Library

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Pesticide Residues in Food 2009 : Joint FAO/WHO Meeting on Pesticide Residues : report of the joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
WHO ; FAO,
Call Number
TX571.P4 J74M 2009
Location
Central Library

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Pesticide Residues in Food 2010 : Joint FAO/WHO Meeting on Pesticide Residues : report of the joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
WHO ; FAO,
Call Number
TX571.P4 J74M 2010
Location
Central Library

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Risk assessment of Campylobacter spp. in broiler chickens : interpretative summary /
Published
WHO ; FAO,
Call Number
TX531 R595A
Location
Central Library

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Risk assessment of Campylobacter spp. in broiler chickens : technical report /
Published
WHO ; FAO,
Call Number
TX531 R595C
Location
Central Library

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